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Potato Wedges: A Healthier Alternative to Fries

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Potato Salad with Za'atar
Salads and appetizers
50 minEasy

Potato Salad with Za'atar

A light, healthy, and flavorful vegetarian potato salad made with boiled potatoes, chopped vegetables, za'atar and a lemon–olive oil dressing.

Turkish Kumpir Potatoes
Salads and appetizers
30 minEasy

Turkish Kumpir Potatoes

Potato dishes are delicious in all their forms and are often very easy to make. What do you think of kumpir potatoes? Who knows them and who usually makes them? Here is the easy method.

How to Make Potato Mafraka
Mains
30 minEasy

How to Make Potato Mafraka

Potato Mafraka is an easy, quick-to-prepare recipe—very tasty and suitable for children and adults. The ingredients are simple and inexpensive.

Potato Kibbeh
Mains
30 minEasy

Potato Kibbeh

Arab cuisine is full of healthy vegetarian recipes that don't rely on any kind of meat! And for kibbeh lovers who prefer not to eat meat, especially raw meat, this is the perfect recipe.

Potato Wedges
Salads and appetizers
30 minEasy

Potato Wedges

All the recipes from What's Cooking Today are easy and can be made in any home! This potato recipe works well as a side dish with many meals, and we're sure you'll be happy to try it at home...

Potato-Wrapped Shrimp
Salads and appetizers
30 minEasy

Potato-Wrapped Shrimp

Shrimp recipes vary, but for seafood lovers these options are tasty and can be enjoyed anytime.

Potato Kibbeh
Vegetarian mains
30 minEasy

Potato Kibbeh

For lovers of hearty, plant-based dishes, this version of potato kibbeh is sure to win you over. The red pepper gives it a beautiful color. Try it and tell us what you think—#Healthy_Eats #Recipes.

Easy Potato Kibbeh
Mains
35 minEasy

Easy Potato Kibbeh

Potato kibbeh is a super-easy vegetarian recipe. A healthy, filling dish thanks to the bulgur. Serve with vegetables and olive oil!

Potato Stew
Soups and stews
65 minEasy

Potato Stew

Stews come in many varieties and are among the healthiest dishes, offering a range of essential nutrients, especially for children.

Cheesy Potato Roses
Desserts
70 minEasy

Cheesy Potato Roses

Potato roses with cheese — an easy, elegant side. Baked in the oven; they’re delicious if they pick up a little charred, grilled flavor.

Mashed Potatoes
Salads and appetizers
25 minEasy

Mashed Potatoes

There are many vegetarian recipes in Lebanese cooking that are easy to prepare without meat and with modest ingredients found in every home. Here is a quick and easy mashed potatoes recipe.

Chicken and Potato Tray Bake
Mains
30 minEasy

Chicken and Potato Tray Bake

Chicken and potato tray bake is one of the most requested recipes. It can be prepared with many different marinades, and every cook has their own special touch or favorite flavor to bring out in the chicken.

Lentil Soup with Lemon and Potatoes
Soups and stews
30 minEasy

Lentil Soup with Lemon and Potatoes

Lentil soup with lemon is one of those easy, hearty soups. What do you add besides Swiss chard? Some people add potatoes, and carrots can also be added.

Dawood Basha with Potatoes
Mains
30 minEasy

Dawood Basha with Potatoes

Dawood Basha with potatoes is one of the most delicious and practical Turkish dishes that the whole family loves. Some add garlic to the sauce, while others stick to onion only. How do you make it?

Baked Potato Souffle
Mains
30 minEasy

Baked Potato Souffle

Potato soufflé is a special recipe everyone loves, from young to old! Serve it with green salad for a complete meal.

Pan-Fried Potatoes with Ground Beef, Onion and Fennel
Mains
30 minEasy

Pan-Fried Potatoes with Ground Beef, Onion and Fennel

Pan-fried potato cubes mixed with ground beef, onion and fennel — a very easy, quick and tasty dish. Serve as a side or as a main with fattoush or any salad you like.

Mashed Potatoes with Green Za'atar
Salads and appetizers
30 minEasy

Mashed Potatoes with Green Za'atar

An inventive twist on mashed potatoes—mixed with green za'atar for a fresh, herby flavor. Serve with tart pomegranate seeds and vinegar-flavored chips for a delightful contrast.

How to Make Potato and Frafkhin Pastries
Pastries and baking
30 minEasy

How to Make Potato and Frafkhin Pastries

Cheese pastries, potato pastries, and frafkhin pastries. Ingredients: 1 kilo potatoes, minced meat, salt and spices to taste, 1 onion, 2 bunches of frafkhin, sumac, olive oil, and mozzarella cheese. Method: Peel the potatoes, grate them, then squeeze them well to remove...