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“Date and Semolina Balls”
Zesta Library
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Fried Vegetable Balls
Vegetable balls, also known as vegetable kofta, in an easy, delicious, and creative homemade recipe! The balls are fried in plenty of oil for just a few minutes until golden.
Tender Date Cake with Caramel Sauce
A moist date cake that stands out — topped with a delicious caramel sauce that perfectly complements the dates. An easy, special dessert to enjoy with guests.
Rice with Peas and Meatballs
Pea rice with meatballs — a very easy and practical recipe. Busy cooks will love it and kids will enjoy it too.
Coconut Balls
Coconut balls are an easy, practical treat loved by kids and make a lovely offering for gatherings. Try this recipe and add colors or variations to make it your own.
Sfoof Made with Fine Semolina
Sfoof made with fine semolina (no regular flour) — a new, successful recipe from Sho Tabkhin. Enjoy this sfoof with your children and guests.
Colorful Muhallabia Balls
A fresh, innovative way to serve muhallabiya as colorful discs or balls. This method of preparing and serving colorful muhallabiya is sure to impress everyone.
Stuffed Coconut Balls
A very delicious Algerian recipe for coconut balls stuffed with cream. Try this recipe and serve it to your guests on special occasions—you’ll get lots of compliments.
No-Condensed-Milk Raffaello Balls
A quick, practical Raffaello balls recipe without sweetened condensed milk. With just a few ingredients and minimal time, you can make a delicious Raffaello-style dessert.
Coconut Balls
A lovely recipe that brings back many childhood memories. Easy and quick to make colorful coconut balls that your kids will surely love.
Potato and Cheese Balls
Potato and cheese balls made with a delicious, easy homemade recipe. They can be served as a snack or alongside different kinds of broasted chicken or steak.
Pasta with Meatballs, English Style
A delicious and practical homemade pasta with meatballs recipe... from the English kitchen to yours. We hope you enjoy it, especially since it is quick to prepare!
Maamoul (Layered) with Dates
Layered maamoul with dates — one of the finest Arabic sweets. Homemade versions are especially satisfying. Here is a tasty recipe we hope you’ll enjoy.
Pasta with Meatballs
Pasta with meatballs is a popular, family‑favorite dish, especially loved by kids. You can make this recipe easily, and it won’t take long.
Qatayef Without Semolina
A tried-and-tested, very delicious qatayef recipe without semolina. You can choose the filling you prefer: ashta, pistachios, or walnuts with sugar.
Turkish Semolina Dessert
Turkish semolina dessert — a tasty, easy and inexpensive recipe. From "What's Cooking Today": every kitchen is ours, and the site is enriched daily with sweet recipes from around the world!
How to Make Maamoul Stuffed with Dates
Maamoul stuffed with dates is a famous and delicious Arabic dessert. This recipe guides you step by step to prepare the tastiest and easiest date-filled Maamoul.
Baked Dish of Potato Balls with Chicken and Béchamel Sauce
Baked potato balls with chicken and béchamel... a delicious and unusual recipe! Very easy, and kids will love it! We recommend trying it.
Orange Muhallabia and Semolina Mold
An inventive orange muhallabia and semolina mold—an easy, elegant dessert. Try this recipe and tell us what you think!

















