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Potato Puree Soufflé with Baked Meat

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Meat Fingers in Dough
Salads and appetizers
105 minHard

Meat Fingers in Dough

Meat Fingers in Dough. An easy, light, and tasty recipe... This dough contains no yeast, making it crispy and light on the stomach. Try it and share your thoughts :)

Potato Stew with Rice
Soups and stews
110 minHard

Potato Stew with Rice

Potato stew is a traditional, delicious dish that’s perfect for families and comforting for kids after a long school day.

Baked Kibbeh (Kibbeh bil-Siniyah)
Salads and appetizers
115 minHard

Baked Kibbeh (Kibbeh bil-Siniyah)

Baked kibbeh — delicious and striking on the table. Serve with salad and yogurt. The same dough and filling can be used to make kibbeh patties; the recipe includes the kibbeh spice blend.

Meat Musakhan with Saj Bread
Breads and flatbreads
120 minMedium

Meat Musakhan with Saj Bread

Meat musakhan with saj bread — meat rolls with onions and sumac. A distinctive, very tasty recipe served with soup or salad. You can also make it using leftover cooked meat.

Potato Chips
Snacks and sides
30 minEasy

Potato Chips

Homemade potato chips... the method could not be easier and the result is more than wonderful. Crispy potato chips that you will keep reaching for. At the very least, cleanliness and the quality of the oil are guaranteed.

Potato Kibbeh
Mains
30 minEasy

Potato Kibbeh

Arab cuisine is full of healthy vegetarian recipes that don't rely on any kind of meat! And for kibbeh lovers who prefer not to eat meat, especially raw meat, this is the perfect recipe.

Potato Croquettes
Salads and appetizers
30 minEasy

Potato Croquettes

Easy and quick side dishes to dress up any table endlessly... Here is an excellent potato croquette recipe!

Potato and Beet Kibbeh
Mains
35 minEasy

Potato and Beet Kibbeh

A wonderful twist on the traditional potato kibbeh, combining potatoes and beets for a striking layered dish.

Oven-Baked Small Pumpkin Stuffed with Meat and Vegetables
Mains
40 minEasy

Oven-Baked Small Pumpkin Stuffed with Meat and Vegetables

A unique stuffed pumpkin with meat and vegetables — an unconventional, special dish to honor guests or indulge yourself. Great for lunch, dinner, or brunch.

Potato Stew
Soups and stews
45 minMedium

Potato Stew

A traditional, family-friendly potato stew, inexpensive and easy to make. Ideal for families and kids.

Potato Donuts
Salads and appetizers
50 minEasy

Potato Donuts

Have you ever heard of potato donuts before? They’re not a dessert, but a savory dish that works for lunch or dinner. Try them once and you’ll make them every time :)

Potato Salad with Za'atar
Salads and appetizers
50 minEasy

Potato Salad with Za'atar

A light, healthy, and flavorful vegetarian potato salad made with boiled potatoes, chopped vegetables, za'atar and a lemon–olive oil dressing.

Meat, Onion and Tomato Skillet
Breads and flatbreads
50 minEasy

Meat, Onion and Tomato Skillet

A quick, simple skillet of small-cut or coarsely minced meat sautéed with onions and tomatoes. Traditionally served with Arabic bread.

Potato Kibbeh
Mains
50 minMedium

Potato Kibbeh

One of the tastiest and easiest vegetarian recipes. Potato kibbeh uses ingredients you likely have at home, and you can prepare a cumin blend and freeze it for later use.

Potato Kunafa
Desserts
50 minHard

Potato Kunafa

A potato-based kunafa, a surprising twist on the classic dessert. You can make it with regular potatoes or sweet potatoes for a dessert that's easy to make and unbelievably delicious.

Potato and Egg Cake with Mozzarella
Breakfast and brunch
60 minMedium

Potato and Egg Cake with Mozzarella

A very practical and delicious recipe for making a potato cake with eggs and mozzarella cheese. Serve it as a side dish or as a main dish alongside green salad, soup, or yogurt.

Oven-Baked Potato Wedges
Salads and appetizers
65 minMedium

Oven-Baked Potato Wedges

Potato wedges — thick potato slices seasoned with herbs, spices, oil and Parmesan, then roasted until golden. A delicious alternative to deep-fried fries.

Cheesy Potato Roses
Desserts
70 minEasy

Cheesy Potato Roses

Potato roses with cheese — an easy, elegant side. Baked in the oven; they’re delicious if they pick up a little charred, grilled flavor.