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French Brioche Bread

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Croissant, Petit Pain, and Brioche from One Dough
Pastries and baking
60 minHard

Croissant, Petit Pain, and Brioche from One Dough

Croissant, petit pain, and brioche from one dough... a wonderful, easy recipe you must try and learn how to shape each of the three kinds! For the tastiest homemade weekend breakfast, you have to learn this recipe :)

How to Make Authentic Petit Four
Breads and flatbreads
60 minMedium

How to Make Authentic Petit Four

Petit four is one of the famous and beloved French recipes, but it requires some precision when measuring the ingredients to get the desired result. It will always be very soft right after coming out of the oven, but give it some time and it will become wonderfully just right.

Barbecue-Flavored Chicken Skewers
Mains
30 minEasy

Barbecue-Flavored Chicken Skewers

Chicken skewers marinated in barbecue and teriyaki sauce for an easy, light recipe. You can serve this dish with mashed potatoes, tuck the chicken cubes into a sandwich with French bread, or even with plain boiled white rice. Either way, the chicken tastes amazing with a delicious grilled flavor.

Brie with Strawberries - Video
Breakfast and brunch
30 minEasy

Brie with Strawberries - Video

This classic French recipe is perfect as a light snack for guests or as an accompaniment to a cheese-and-bread spread.

Salad in Bread Cups
Salads and appetizers
45 minEasy

Salad in Bread Cups

We loved this creative way of serving salad. It is sure to add plenty of elegance to your table and impress your guests.

Authentic Ramadan Maamoul Bread
Festive specials
50 minEasy

Authentic Ramadan Maamoul Bread

Ramadan maamoul, or authentic Syrian maamoul, made the traditional way in a tried-and-true, delicious recipe! Your family will love this recipe, which can be served as a dessert or a light snack, and during Ramadan it can make the most delicious suhoor!

Znoud El Sit with Bread
Desserts
55 minEasy

Znoud El Sit with Bread

Simplicity at its best... there's nothing sweeter than simplicity. This dessert is surprisingly easy, even when the recipes seem challenging, all thanks to the brilliant women of Shu Tabkhin Today for turning everyday ingredients into a luxurious, first‑class dish!

Feta Mold with Fruit and Nuts
Salads and appetizers
30 minEasy

Feta Mold with Fruit and Nuts

This feta log, or cheese ball, with dried fruit and nuts is a very distinctive appetizer from French cuisine. It will dress up any table, make a difference, and win lovely praise from your guests. Give it a try!

Indian Chicken or Butter Chicken
Mains
30 minEasy

Indian Chicken or Butter Chicken

Indian chicken, or butter chicken, in an easy recipe with a distinctive, rich flavor thanks to the addition of cream and butter. This is a very practical recipe, served with white rice and naan bread.

Tray-Baked Minced Meat with Tomatoes and Onions
Mains
30 minEasy

Tray-Baked Minced Meat with Tomatoes and Onions

Meat with tomatoes and onions is one of the tastiest recipes, especially when made with tender shredded meat. It is served with white rice or eaten with bread.

Batata Hara
Salads and appetizers
30 minEasy

Batata Hara

Batata hara, or potatoes with coriander and garlic, is a wonderful Lebanese appetizer! It is made with fresh green coriander, served with a squeeze of lemon, and eaten with bread... nothing better.

Mixed Vegetable Stew
Mains
30 minEasy

Mixed Vegetable Stew

Mixed vegetable stew is a super tasty dish served with rice or Arabic bread. It can be made vegetarian, or you can add pieces of meat to turn it into a vegetable stew.

Potatoes with Meat, Mushrooms, and Carrots
Mains
30 minEasy

Potatoes with Meat, Mushrooms, and Carrots

Potatoes are delicious however you prepare them, but variety is important too! So we’re sharing this easy method for making one of the tastiest and simplest potato dishes with meat. Serve it with rice or eat it with bread, as desired.

How to Make Kentucky Fried Chicken
Mains
30 minEasy

How to Make Kentucky Fried Chicken

Kentucky Fried Chicken tastes better than restaurant versions! How? All the secrets to its success are in this recipe. Serve it with French fries or mashed potatoes, and don’t forget coleslaw too.

Molokhia with Rice
Soups and stews
30 minEasy

Molokhia with Rice

Molokhia with rice is a royal dish served here with chicken. Who likes it with meat? And how do you serve it—with vinegar, onions, and toasted bread, or with lemon? Either way, it is a regal dish.

Pumpkin with Meat and Tomato
Mains
30 minEasy

Pumpkin with Meat and Tomato

Pumpkin with meat and tomato ... an easy, practical dish that takes very little time compared with other stews. Serve it alongside white rice or fluffy rice, and it is also delicious with Arabic bread.

Tripoli-Style Falafel Recipe
Mains
30 minEasy

Tripoli-Style Falafel Recipe

Tripoli-style falafel is one of the most delicious old traditional recipes, made with chickpeas and no fava beans. It is especially tasty with tahini sauce, tomato slices, and pickles in an Arabic bread sandwich!

Nachos Salad
Salads and appetizers
30 minEasy

Nachos Salad

A nachos salad made with a mix of vegetables and nacho chips, finished with French dressing. It’s a distinctive salad that takes little time and will brighten your evening!