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Arabic Bread in a Pan

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Milk Bread Recipe
Desserts
30 minEasy

Milk Bread Recipe

How to make milk bread (pain au lait) — a wonderful homemade recipe. Now you can prepare delicious French-style breads with this tried-and-true method.

How to Make Homemade Pancakes
Desserts
30 minEasy

How to Make Homemade Pancakes

Homemade pancakes—an easy recipe. All the ingredients are likely in your kitchen. The key is using a non-stick pan for best results.

Healthy Pancakes
Desserts
30 minEasy

Healthy Pancakes

Healthy pancakes — four easy, wholesome recipes you can make: banana pancakes, raisin pancakes, peanut butter pancakes, and avocado pancakes. Enjoy healthy pancakes with the kids!

Chickpea Fatteh
Breads and flatbreads
30 minEasy

Chickpea Fatteh

Chickpea fatteh — a very tasty home-style dish. Make it lighter by toasting the bread or richer by frying it. Serve immediately so the bread doesn’t soak up too much yogurt.

Chickpea Fatteh with Beef
Breads and flatbreads
30 minEasy

Chickpea Fatteh with Beef

A hearty, flavorful dish built on chickpeas, tahini-yogurt sauce, and toasted or fried bread. The minced beef on top adds extra richness and indulgence.

How to Make Cheese-Qatayef Pancakes
Desserts
30 minEasy

How to Make Cheese-Qatayef Pancakes

A wonderful recipe for making large qatayef pancakes stuffed with cheese. A very delicious, easy-to-make dessert, with detailed step-by-step instructions from start to finish.

Kibbeh in a Pan
Mains
30 minEasy

Kibbeh in a Pan

A traditional pan-baked kibbeh recipe. This version guides you through preparing the kibbeh dough, layering with a seasoned beef filling, and baking until golden.

Mixed Vegetable Stew
Mains
30 minEasy

Mixed Vegetable Stew

Mixed vegetable stew is a super tasty dish served with rice or Arabic bread. It can be made vegetarian, or you can add pieces of meat to turn it into a vegetable stew.

Pumpkin with Meat and Tomato
Mains
30 minEasy

Pumpkin with Meat and Tomato

Pumpkin with meat and tomato ... an easy, practical dish that takes very little time compared with other stews. Serve it alongside white rice or fluffy rice, and it is also delicious with Arabic bread.

Tripoli-Style Falafel Recipe
Mains
30 minEasy

Tripoli-Style Falafel Recipe

Tripoli-style falafel is one of the most delicious old traditional recipes, made with chickpeas and no fava beans. It is especially tasty with tahini sauce, tomato slices, and pickles in an Arabic bread sandwich!

Mini Pancakes on Skewers
Desserts
30 minEasy

Mini Pancakes on Skewers

Mini pancakes with a lovely twist! Sometimes a small step or a simple detail changes the course of a recipe and turns it into something even more special. Kids will really love pancakes served this way.

Brie with Strawberries - Video
Breakfast and brunch
30 minEasy

Brie with Strawberries - Video

This classic French recipe is perfect as a light snack for guests or as an accompaniment to a cheese-and-bread spread.

Rice Halva
Rice and grains
25 minEasy

Rice Halva

Rice halva is an easy, quick dessert with pantry-friendly ingredients. Here's a tested recipe from the women of Shou Tabkhin Today.

Pumpkin Jam
Preserves and pickles
25 minEasy

Pumpkin Jam

Have you finished your pantry prep yet? If not, add this tried-and-true homemade pumpkin jam recipe—you won’t regret it :)

Indian Chicken or Butter Chicken
Mains
30 minEasy

Indian Chicken or Butter Chicken

Indian chicken, or butter chicken, in an easy recipe with a distinctive, rich flavor thanks to the addition of cream and butter. This is a very practical recipe, served with white rice and naan bread.

How to Make Mekazlala Labneh
Preserves and pickles
30 minEasy

How to Make Mekazlala Labneh

Mekazlala labneh, or madhabbala, is an incredibly easy and foolproof recipe. It’s worth having a few jars of this labneh in your pantry because it is truly delicious. To make it, you’ll need a special cloth bag for labneh.

Tray-Baked Minced Meat with Tomatoes and Onions
Mains
30 minEasy

Tray-Baked Minced Meat with Tomatoes and Onions

Meat with tomatoes and onions is one of the tastiest recipes, especially when made with tender shredded meat. It is served with white rice or eaten with bread.

Batata Hara
Salads and appetizers
30 minEasy

Batata Hara

Batata hara, or potatoes with coriander and garlic, is a wonderful Lebanese appetizer! It is made with fresh green coriander, served with a squeeze of lemon, and eaten with bread... nothing better.