Chickpea Fatteh with Beef

Ingredients

• 1 fried bread loaf
• 1 cup cooked chickpeas
• 1 cup plain yogurt
• 1/2 cup tahini
• 2 cloves garlic
• ground cumin
• fried minced beef
• diced tomatoes for garnish
• chopped parsley for garnish
• Preparation for Raw Kibbeh by a friend and chef on Shoutabkhin Today:
• Naima Ibrahim
• Click Naima to visit her page on our site and see her delicious recipes
• For more kibbeh recipes, here is Kibbeh with chickpeas at this link: How to Prepare Kibbeh with Chickpeas

Method

1. Crush the garlic, add the yogurt and tahini, and mix until smooth.
2. Add the chickpeas and mix.
3. Spread the bread in the serving dish.
4. Spread the chickpea mixture and sauce over the bread.
5. Distribute the fried minced beef on top.
6. Drizzle a little olive oil and sprinkle ground cumin.
7. Garnish with tomatoes and parsley.
8. Fatima Abdullah
9. For more delicious fatteh recipes, click the link: Easy Eggplant Fatteh