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“Lebanese Red Mujaddara”
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Orange Muhallebi (Orange Milk Pudding)
Orange muhallebi — an unexpected twist on classic muhallebi cups. Flavored with orange and garnished with shredded coconut and crushed pistachios.
Gulf-Style Batheeth Date Sweets
Batheeth date sweets are one of the tastiest and easiest desserts in Gulf cuisine. This home recipe needs few ingredients and makes an elegant, delicious treat.
Sinioura with Pistachio Filling
Sinioura (a small filled butter cookie) with a pistachio filling — a simple homemade recipe. You can leave them plain or fill them with pistachio and dust with powdered sugar.
French Madeleines
Madeleines — a light, delicate small cake. One of the lightest and easiest French cakes to make. No electric mixer or long oven time required — perfect with coffee or tea.
How to Make Shrimp with Curry and Cream
Shrimp with curry and cream is a very delicious dish that doesn't require many ingredients or a long preparation time. Try this tried-and-tested homemade recipe, and you'll surely love it...
Kibbeh Nayeh
Kibbeh nayeh is one of the most delicious Lebanese dishes. The kamouneh, a spice blend mixed with fresh herbs and rubbed into the meat, is what makes this dish a favorite for many.
Grape Leaves Stuffed with Lamb Rib Meat
Grape leaves are a centerpiece at the table, especially for celebrations and banquets. The best version is when they are prepared with lamb to add richness to the leaves and to season the meat with a tangy, zesty kick. Here is the authentic method for preparing grape leaves with lamb rib meat. Give it a try and enjoy!
How to Make Zanoud al-Sitt (Lady's Fingers)
One of the tastiest Arabic desserts. Zanoud al-Sitt, a classic home recipe, prepared here in an easy, tested method.
Green Beans in Oil
Green beans in oil in a reliable, tasty home recipe. Oil-based green beans are a popular vegetarian dish that doesn’t require many ingredients or high cost to prepare.
Vegetarian Eggplant Sushi
For sushi lovers, you won't need to include any animal ingredients or seafood in sushi anymore! Here's a strictly vegetarian recipe to make eggplant sushi with boiled pieces... an innovative and wonderful dish.
Moroccan Candle Dessert
A famous Moroccan dessert that is very easy to make, with ingredients readily available in most homes.
Grilled Chicken Marinade with Rice
Kids sometimes need a change in how food is served. This traditional dish, though familiar, is prepared and served here with a twist that may feel like a new invention for the kids.
Strawberry and Berry Trifle - Video
A wonderful recipe! As the Latin name suggests, it relies on the trio of layers. It may seem fancy, but it’s incredibly easy and quick to make. You can prepare it the night before to serve.
Bounty Cake
If you love shredded coconut, you’ll surely love this recipe that combines the wonderful taste of chocolate with the distinctive coconut flavor... try the Bounty Cake recipe and tell us what you think.
Spicy Potato with Cilantro and Garlic
Batata harra is one of the tastiest potato dishes! It is usually served as a side dish and is one of the most popular Lebanese appetizers. Check out this method—and how do you make it?
Kibbeh Nayeh with Fried Meat
Kibbeh nayeh is one of the most famous and delicious Lebanese dishes, with roots in southern Lebanon. Today we’re serving it with a topping of fried meat. It’s a very special dish, and the flavor is absolutely wonderful.
How to Make Petit Four at Home
Petit fours made with an easy homemade recipe. The best thing about petit fours is that they can be stored for a while, as long as they are kept in jars or tightly sealed containers.
Arabic Bread in a Pan
Yes, Arabic bread in a pan, because any recipe and any dish can now be made at home with ingredients found in every kitchen, a regular oven, and a very low cost! This recipe proves it with the tastiest Arabic bread made in a pan.