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“Sugar-Free Banana Ice Cream”
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How to Make Kamouna Spice Blend
Kamouna spice blend is a richly flavored mix that gives kibbeh and faraqa their distinctive taste. The Kamouna mix can be kept vegetarian, using only tomatoes, onions, and olive oil.
Kunafa with Cream and Mozzarella Cheese
A simple, tested homemade recipe for kunafa with cream and mozzarella cheese. This kunafa with cream is perfect to brighten any table.
Crepes with Pastry Cream
A complete recipe pairing crepes with pastry cream. Serve the crepes with pastry cream for a rich, delicious breakfast that kids will surely love.
Tahini and Sugar Bread or Sweet Pastries
Tahini and sugar bread, or sweet pastries, is a famous Armenian kitchen recipe. Try this for a crisp, tasty bread and you’ll surely love it.
Oatmeal Banana Muffins
If you have ripe bananas, you can easily turn them into a delicious treat the kids can take to school. This recipe is even more appealing because it also contains oats!
Roasted Lamb Shoulder with Saffron Rice
Let’s be honest: this recipe takes effort, time, and patience... but the result is so worth it that it will make you forget all the hard work!
Oatmeal Banana Muffins
Oatmeal banana muffins made with an easy, practical recipe! They’re delicious and healthy too. Walnuts can be added optionally, but they really enhance the flavor!
Pancake Sushi Dessert
Pancake 'sushi' — a playful, easy dessert: thin pancakes wrapped around a banana, sliced to look like sushi. Top with cream, honey or chocolate sauce.
Chocolate Banana Crepes
Chocolate Banana Crepes are a standout breakfast recipe loved by kids. This trusty recipe is sure to bring smiles to your children's faces as they enjoy them—and starts the day with a nutritious touch.
Chicken Tikka with Yellow Rice
How to prepare chicken in a delicious chicken tikka style
Stuffed Vermicelli Dessert with Pistachios and Walnuts
With just 3 main ingredients, you can make this vermicelli dessert with pistachios and walnuts! A very delicious and quick-to-prepare treat that both adults and kids will love.
Creme Patissiere (Pastry Cream)
Creme patissiere is one of the most famous fresh creams used in most types of desserts. Try pastry cream especially with tarts and French cakes.
Knafeh with Toast Bread and Mozzarella
A quick, easy knafeh using sliced sandwich bread and mozzarella — perfect for a fuss‑free breakfast or dessert. Serve with sugar syrup (qatra).
How to Make Fried Ozi
Fried ozi is delicious and perfect for the most elegant occasions. All you need is cold cooked rice, which you may already have in the fridge, and ready-made sambousek dough. Follow the recipe below, and feel free to get creative with the dough shape and add nuts as you like!
How to Make Rice Pudding
Rice pudding is a favorite with both kids and adults. How do we make it easily and get the best flavor without any expensive add-ins? The answer is here—here is the recipe the proper way.
Makhshash Dessert, or Vermicelli Dessert
Makhshash dessert, or vermicelli and biscuit dessert, is a distinctive and unusual recipe that is very popular and easy to make. It can be prepared with kataifi vermicelli if Pakistani vermicelli is not available.
Jello with Biscuits and Cream
Jello with biscuits and whipped cream on top is one of those light, creative desserts. A simple addition to jello turns it into a favorite treat when you want something quick and refreshing. It is also a great dessert for birthdays.
Butter and Sugar Cookies
Butter and sugar cookies made with the easiest recipe... They are perfect for serving guests because they come together so quickly. Don't forget a dusting of powdered sugar on top, then serve them with any hot drink.