Search results
“Cream Cheese Kaak”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Green Spinach Salad with Cheese-Coated Grape Bites
Green Spinach Salad with Cheese-Coated Grape Bites is an inventive, new salad recipe that is very delicious! It’s nice to try something different and experiment with new vegetarian recipes made from simple ingredients available in every home!
Chicken with Cream and Herbs
Chicken with cream and herbs — an unconventional, very easy and practical chicken recipe. It's nice to serve familiar dishes in different ways to please the eyes and the palate. Enjoy!
Pasta with Vegetables and Cheese
Quick, easy vegetable-and-cheese pasta — a simple, fast lunch that kids and adults love. Perfect for busy home cooks.
Potato Croquettes Stuffed with Cheese
Potatoes are among the most popular foods—so how about when they’re stuffed with mozzarella cheese? Discover this quick homemade recipe.
Qatayef with Akkawi Cheese
Qatayef in all its forms is delicious, especially with a cheese filling. The soft batter makes it especially irresistible, and you can vary the fillings as you like. You can also control the amount of syrup to adjust the sweetness.
Raspberry Cheesecake
A delicious raspberry cheesecake recipe. We used raspberry-flavored jelly instead of gelatin and got a flavor that rivals the best patisseries.
How to Make Meat or Cheese Sambousek
Meat or cheese sambousek is one of the most popular pastries on the table because it makes a great appetizer with a variety of dishes. Here is the method for the most successful dough, one that will never give you trouble when sealing it.
Strawberry Jello Cheesecake Tray
A reliable cheesecake tray recipe with a great texture that both adults and children will love, especially with its strawberry flavor. We used strawberry Jello, but you can choose your favorite flavor.
Jello with Biscuits and Cream
Jello with biscuits and whipped cream on top is one of those light, creative desserts. A simple addition to jello turns it into a favorite treat when you want something quick and refreshing. It is also a great dessert for birthdays.
Stuffed Green Thyme Rolls with Cheese
Green thyme rolls with cheese, made with a wonderfully soft dough that stays delicious for more than a week. Here is everything you need to know to get the best result. You can also use this dough for different kinds of pastries and fillings.
Mashed Potato Boats with Cheese
Mashed potato boats topped with cheese in a recipe that’s simply delicious. Perfect as an appetizer and sure to please both kids and adults alike.
How to Make the Best Asruniyeh Kaak at Home
Asruniyeh kaak in a professional homemade recipe.. Who doesn’t remember the kaak vendor pulling his cart through the alleys and neighborhoods, calling out, "Kaak, kaak" :) Besides its delicious taste, kaak brings back many childhood memories. It tastes wonderful with labneh and za'atar.
Sugar-Free Banana Ice Cream
Sugar-free banana ice cream is a light, healthy homemade ice cream made without any artificial additives! Try this recipe and you won’t even notice the sugar is missing.
Shrimp with Vegetables and Cream
Shrimp with vegetables and cooking cream in a tried-and-true homemade recipe that is practical and quick. Shrimp cooks very fast, so this recipe is perfect for a working mother, and it is also nutritious. Serve with rice.
Beef Sambousek with Mushrooms and Cheese
A creative, delicious take on beef sambousek with mushrooms and cheese. Try it and tell us what you think! Serve with soup — very tasty.
Basbousa with Cream
Basbousa with cream is a delicious dessert that uses Pakistani vermicelli to add a crispy note. Very tasty and easy to prepare with ingredients commonly found at home.
How to Make Layered Ma'amoul with Cream Easily?
Layered ma'amoul with cream — a delightful dessert for the holy month and any day of the year. This recipe is highly requested. We hope you like it and try it.
How to Make Cheese Kunafa
A tried-and-true homemade recipe for preparing cheese kunafa from A to Z — from making the kunafa frik to the delicious cheese filling.

















