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Meat Pie in Dough Crust - Video

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Homemade Pizza
Pastries and baking
30 minEasy

Homemade Pizza

Homemade pizza just the way you like it — control the toppings however you wish. Some prefer it vegetarian, others add meat. Make the dough as directed in the recipe for a guaranteed success!

Healthy Manakish Dough
Breads and flatbreads
30 minEasy

Healthy Manakish Dough

Healthy Manakish dough — not only light and wholesome but also delicious. Try it and you may prefer this for making the best manakish at home, or serve plain alongside breakfast.

Cheese Sambousek
Pastries and baking
30 minEasy

Cheese Sambousek

Cheese sambousek — quick and appetizing. Choose your preferred cheese and add chopped parsley if you like. This dough also works for meat filling.

Lentil Rashta Soup
Soups and stews
30 minExpert

Lentil Rashta Soup

An unconventional, fresh way to prepare Rashta lentil soup, this time with dough filled with meat and reminiscent of Shish Barak. Try this recipe and you’ll get a delicious lentil rashta with a new flavor.

Fried Awamat (Arab Doughnuts)
Desserts
30 minMedium

Fried Awamat (Arab Doughnuts)

Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.

Cardamom and Saffron Cake - With Video
Desserts
30 minEasy

Cardamom and Saffron Cake - With Video

We’re fans of cardamom... and saffron too... so what about a recipe that combines both? It’s sure to become one of our favorite recipes!

Oat-Crusted Broasted Chicken
Desserts
30 minEasy

Oat-Crusted Broasted Chicken

Broasted chicken is a kid-friendly recipe you can easily make at home to avoid the unhealthy ingredients found in store-bought broasted.

Armenian-Style Lahm Bi Ajin
Mains
30 minEasy

Armenian-Style Lahm Bi Ajin

Armenian-style Lahm Bi Ajin offers a different take on the traditional meat-on-dough dish, distinct from the Shaami version. Try this Norma Kitchen rendition and share your thoughts.

Kawaj with Vegetables and Meat
Mains
30 minEasy

Kawaj with Vegetables and Meat

From Syrian cuisine, and specifically from the beautiful, lively city of Tartus, comes this special recipe for kawaj!

Crispy Sweet-and-Salty Cinnamon - Video
Desserts
30 minEasy

Crispy Sweet-and-Salty Cinnamon - Video

Cinnamon is a Western dessert that has become popular and beloved in many Arab countries. Today we’ve prepared it in a new, crispy style with a sweet-and-salty flavor, and we hope you’ll enjoy it.

Fried Macarons - Video
Desserts
30 minEasy

Fried Macarons - Video

Macarons are delicious desserts, but if you’re watching your figure, it’s better to bake them instead of frying.

Fresh Mozzarella Salad - Video
Salads and appetizers
30 minEasy

Fresh Mozzarella Salad - Video

Fresh mozzarella salad is a wonderful dish that can be served as a side, or enjoyed on its own as a light but delicious dinner!

Baby Spinach Salad - Video
Salads and appetizers
30 minEasy

Baby Spinach Salad - Video

Fresh baby spinach salad is a refreshing and delicious side dish that pairs well with most meals.

Anise Cookies - Video
Desserts
30 minEasy

Anise Cookies - Video

Anise cookies are one of our signature recipes, one we make often because they are so easy and perfect for serving guests or enjoying with a morning cup of coffee.

Shrimp Pasta _Video
Pasta and noodles
30 minEasy

Shrimp Pasta _Video

Shrimp pasta is a delicious, elegant dish to serve whether for the family on a regular lunch day or for special guests at a varied table.

Chocolate Coconut Balls - Video
Desserts
30 minEasy

Chocolate Coconut Balls - Video

Chocolate coconut balls are an easy-to-make dessert made with ingredients you likely already have at home. A great recipe for parties, especially children's birthdays.

Rice with Fava Beans - Video
Rice and grains
30 minEasy

Rice with Fava Beans - Video

Rice with fava beans is a quick, convenient dish for working women and good for kids after a long day at school. We hope you enjoy our easy method.

Awamat (Arab Donuts)
Desserts
30 minEasy

Awamat (Arab Donuts)

Awamat are delicious fried dough pastries suitable for any time, but if you are on a strict diet, steer clear—they are typically fried in hot oil or served with syrup.