Search results
“Ka'ak”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
How to Make the Best Tart the Traditional Way
One of the tastiest and easiest tart recipes. Try this traditional tart with pastry cream and fresh fruit—you’re sure to love it.
How to Make Grilled and Roasted Chicken
Marinated chicken baked in the oven is a very delicious recipe. Serve the grilled chicken with fries or roasted potatoes and any green salad you like for a luxurious, complete meal.
How to Make Cheese Qatayef Discs
A loaf or disc of cheese fatayer is a wonderful and special dessert recipe. Try this easy, tested recipe and you will definitely love it.
How to Make Tomato and Corn Soup
Tomato and corn soup is delicious and has an irresistible aroma. We recommend trying this easy homemade tomato soup recipe—you are sure to love it.
How Do You Make the Easiest Cheese Dessert?
Cheese dessert is a beloved traditional recipe enjoyed year-round, and it has a special place on the Ramadan sweets table. Enjoy making this easy, tested homemade version.
How to Make Chicken Twister
Chicken Twister is one of those recipes that enjoys widespread popularity across the Arab world... Make this very tasty twister recipe and you're sure to love it.
How to Make the Easiest Chicken and Vegetable Soup
A wonderful chicken and vegetable soup recipe! What makes this soup special is that it contains no oil or butter, and it can be served with a little toasted or fried bread. You can also add a tablespoon of butter, if desired, or a chicken bouillon cube.
Honeycomb Pastry
A simple, tested recipe for honeycomb pastry with various fillings. Depending on the chosen filling, you can make sweet or savory honeycomb.
How to Make Avocado Smoothie
Avocado smoothie is one of the tastiest smoothies ever. We love it with clotted cream and honey, but you can also serve it with chocolate sauce and fresh fruit, as desired.
How to Make Sfouf Without Farikha Flour
A very easy and practical recipe for making sfouf without farikha flour. Turmeric, or "uqdat safra," is the main ingredient that gives sfouf its distinctive flavor.
Crepes with Pastry Cream
A complete recipe pairing crepes with pastry cream. Serve the crepes with pastry cream for a rich, delicious breakfast that kids will surely love.
How to Make Chocolate Mousse
A super easy chocolate mousse recipe! For all chocolate lovers: this chocolate mousse recipe is about to become your favorite!
How to Make Syrian Ice Cream
Now you can enjoy Syrian ice cream at home! This Syrian ice cream recipe is easy and straightforward, but it does require some time in the freezer to set properly before serving.
How to Make Baba au Rhum
Baba au rhum molds are a delicious dessert that can be prepared in several ways... Alcoholic liqueur can be added to this dessert, but this version contains no alcoholic ingredient.
How to Make Fried Chicken Gizzards
Cooking chicken gizzards may be a simple task, but it requires precision and speed so that we do not notice any unpleasant chicken smell. Try this tested method and you will surely love it.
Thin Samosa Dough
Making pies or samosas at home has never been easier... Try this tried-and-tested recipe for samosa dough or pie dough... As for the filling, it is up to you
Potato Egg Pie
This oven-baked potato and egg pie is a practical, very easy recipe. You can serve this delicious dish with a green salad, for adults and kids alike, and we’re sure everyone will love it.
Egg and Potato Hash (Mafarka)
A quick and easy yet delicious traditional dish. Egg and potato mafarka is a traditional meal suitable for both adults and kids.

















