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“Garlic Sauce”
Zesta Library
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Red Sauce Vegetarian Pasta
Red sauce pasta without meat—many prefer a vegetarian pasta. Enjoy a tasty spaghetti in red sauce with just a few ingredients in minimal time.
Homemade Pizza Dough and Sauce
Homemade pizza dough and sauce — a simple, reliable home recipe. You can bake and freeze the dough and sauce for later use.
Shrimp with Soy Sauce and Vegetables
A light, quick shrimp stir-fry with soy sauce and mixed vegetables—low in calories and ideal for lunch or dinner. Don’t overcook the vegetables so they stay crisp and fresh. Serve with a little steamed rice or noodles.
Crispy Chicken Wings with Cilantro and Garlic
Crispy chicken wings with cilantro and garlic... Many people love chicken wings, especially when they’re crispy. Anyone who tries the fresh cilantro and garlic marinade will love them even more. Enjoy!
How to Make the Tastiest Donuts
Donuts made with a truly delicious, 100% successful recipe. No rolling pin is needed — you can simply shape the dough by hand. The chocolate sauce method is included too.
How to Make Zucchini in Tomato Sauce
Zucchini in tomato sauce is an easy, tasty, vegetarian dish eaten with Arabic bread! It is even more delicious when served cold, and potatoes can be added optionally.
Chocolate Cake with Rich Cream Sauce - Video
Try our method for making chocolate cake with rich cream. Click to watch the video for a cake recipe whose flavor will stay in your mouth for a long time, and you’ll find a link to the rich chocolate sauce recipe inside the recipe.
Escalope with Avocado Sauce
Escalope is one of the delicious chicken recipes. It is served with fries and salad. Here is the cleanest and tastiest escalope you can make.
How to Make Kibbeh in Yogurt Sauce, or Labanieh
Kibbeh in yogurt sauce, or Labanieh, made the traditional way. This is one of the classic heritage dishes. It is very delicious and can be served alongside fluffy rice.
Dawood Basha with Potatoes
Dawood Basha with potatoes is one of the most delicious and practical Turkish dishes that the whole family loves. Some add garlic to the sauce, while others stick to onion only. How do you make it?
Shrimp Pasta with Béchamel Sauce
A very tasty shrimp pasta in creamy béchamel — a family-friendly dish. Makes about 4–6 servings. Key ingredients: 500 g pasta, 500 g shrimp, milk, flour, and plenty of butter.
Golden Toffee Cake
Delicious golden cake with a homemade toffee sauce. A trusted, proven recipe.
Shrimp with Basil Pesto Sauce
Many people love shrimp, while others prefer red meat and chicken over all kinds of seafood. That doesn’t stop shrimp from being one of the tastiest seafoods, with endless ways to prepare it. Today’s recipe keeps the shrimp’s flavor front and center, with very few additions.
Salmon with Lemon Sauce
There are many ways to cook salmon, and they are all easy and quick, because salmon does not need much time on the heat or it will become dry. Try this special salmon recipe with lemon sauce.
Tahini Hummus Dip Without Garlic
Tahini hummus is one of the most famous dips and a well-known Lebanese appetizer. It is served with all kinds of grilled meats, or simply on its own, or topped with fried meat.
Spicy Potatoes with Cilantro and Garlic
Spicy potatoes are one of the tastiest hot appetizers — delicious with a squeeze of lemon. The hotter you make it, the better. Tip: try it — it’s easy!
Pasta with Pesto Sauce and Chicken
A rich, quick pasta recipe with pesto and chicken. Pesto is one of the best sauces to keep refrigerated for quick meals — see the linked pesto recipe for a homemade version.
Chocolate Syrup (Dip-able Chocolate Sauce)
Chocolate syrup — quick and easy to make. Prepare and keep in the fridge until needed. Serves with many desserts, fresh fruit, marshmallows or ice cream.

















