How to Make Zucchini in Tomato Sauce

Ingredients

• tomatoes
• 3 yellow onions
• 2 cloves garlic
• 2 large zucchini, cut into cubes
• 2 potatoes, cut into cubes
• 4 tomatoes, finely chopped
• 2 tablespoons tomato paste
• 1 cup water
• salt
• 1 teaspoon hot pepper paste
• 1 medium tablespoon paprika
• Also, one of Wotfa's easy recipes: Pasta with Red Sauce

Method

1. Finely chop the onion and garlic and sauté them in a little vegetable oil until softened.
2. Add the diced zucchini, potatoes, and tomatoes and stir until the vegetables soften.
3. Add the tomato paste or sauce, water, salt, spices, and pepper paste; stir, then let the mixture simmer over low heat until the vegetables are fully cooked and the sauce thickens.
4. Serve the zucchini in tomato sauce immediately, or let it cool to room temperature and refrigerate to serve later; eat it with Arabic bread.
5. Also from Watfa's easy recipes, here is pasta with red sauce.