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“How to Make Manakish Dough and Lahm bi Ajin”
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How to Make Tabbouleh
Authentic Lebanese tabbouleh. Eat it wrapped in cabbage or lettuce leaves or with a spoon — it’s perfect with fries and all kinds of grilled meats.
Madardara (Mujaddara) — Southern Lebanese Rice & Lentils
Madardara (also called mujaddara) is a Southern Lebanese rice-and-lentils dish. Simple, delicious, and nutritious — but it requires a bit of know‑how: get the liquid right so the rice neither turns mushy nor stays undercooked. Try it and show us your skills!
No-Bake Chilled Cake
A chilled, no-oven cake—similar to a custard with layers of biscuits. Garnished with pistachios and served cold from the fridge.
Quick Vanilla and Chocolate Custard
Homemade vanilla and chocolate custard — simple, refreshing summer dessert that's quick and easy. Decorate with plain biscuits. Enjoy!
Semolina and Coconut Harissa (Basbousa)
Semolina and coconut harissa, soaked with cold syrup—mmm, so delicious. These Arab desserts are very popular, easy to make, and perfect for entertaining :)
Shrimp and Avocado Canapés
Shrimp canapés with avocado sauce — a very easy, elegant recipe perfect for casual gatherings or the most lavish dinners. Make these tasty appetizers with almost no time or effort.
How to Make Chicken Escalope (Schnitzel)
Chicken escalope (schnitzel) — a tasty, easy, reliable homemade recipe. Escalope is a practical dish suitable for a busy working woman and can be frozen for later use. What do you think? :)
Cold Mocha Cake
A creamy cold mocha cake—easy to make and incredibly delicious. It requires little active time but must chill several hours in the fridge before serving for the best texture and flavor.
Chicken Burger Recipe
Chicken burger is one of the easiest homemade chicken recipes. The burgers are cleaner and tastier than takeout — make them for the kids and they’ll discover they’re better than restaurant ones and ask for them all the time.
Meat, Spinach, and Potato Pies
Delicious, reliable homemade meat, spinach and potato pies. Find the dough recipe and all three fillings — nothing beats homemade pastries.
Hummus with Tahini
Hummus with tahini is one of the most delicious Lebanese dips. It's easy to make and healthy too. Don't forget a drizzle of olive oil on top.
Carrot Cake
A delicious, rich carrot cake loaded with nuts, shredded coconut and raisins, plus grated carrot. It makes a healthy snack for kids — highly recommended. Enjoy!
Easy Crispy Treats
Quick, crunchy fried treats — a simple dough flavoured as you like (cinnamon or cocoa). After frying, dust with powdered sugar or drizzle with chocolate syrup and serve.
Eish al-Saraya
Eish al-Saraya — a delightful dessert of toasted bread layers and cream. Once you try it you'll want to make it often. Topped with chopped nuts and pistachios.
How to Make Baba au Rhum Cake
Baba au rhum is a traditional French dessert — the name historically refers to an elder woman — and the classic version soaks the cake in alcohol. Here is an easy home-style recipe that soaks the cake in a sweet syrup instead of rum.
Easy Cheese Halawa
An easy homemade cheese halawa you can make in your own kitchen! All Sho Tabkhin Today recipes are tried-and-true home recipes — perfect for you to try.
Meat, Onion and Tomato Skillet
A quick, simple skillet of small-cut or coarsely minced meat sautéed with onions and tomatoes. Traditionally served with Arabic bread.
Beef and Vegetable Soup
A hearty beef and vegetable soup — a delicious winter favorite that pairs beautifully with rice. You can make the same recipe using chicken breast instead of beef.