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Fatima Jammoul

Chef profile

Fatima Jammoul

Fatima Jammoul shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

86 recipes
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Recipes from this chef

Browse page 4 of 4 from this chef’s published collection.

Lasagna
Main dishes
125 minHard

Lasagna

Lasagna — a rich Italian dish layered with two sauces between lasagna sheets. Choose plain lasagna, spinach, or your preferred type. Don’t forget the cheese on top!

Wheat Harissa with Chicken
Main dishes
105 minHard

Wheat Harissa with Chicken

Wheat harissa (harisa) is very nourishing and delicious when cooked properly—mash the wheat grains while cooking. It goes well with chicken or meat.

Chocolate Sauce Cake
Desserts
105 minMedium

Chocolate Sauce Cake

Chocolate Sauce Cake with an easy homemade recipe, the taste is definitely wonderful and satisfies our chocolate cravings... The simple chocolate sauce, prepared with basic ingredients, is incorporated into the cake batter and also used for decoration.

Easy Turkish Delight Recipe
Desserts
80 minMedium

Easy Turkish Delight Recipe

An easy Turkish Delight recipe, tried and tested at home with ingredients found in every kitchen. You can add any flavor you desire, such as rose or lemon, to give the Turkish Delight your preferred taste.

Caramel Chocolate Bonbons Dessert
Desserts
55 minEasy

Caramel Chocolate Bonbons Dessert

Caramel chocolate bonbons... this method is very easy and quick, requiring only two ingredients. Prepare these delicious bonbons in record time. Kids will surely love them.

Potato Puree Soufflé
Main dishes
95 minMedium

Potato Puree Soufflé

Potato Puree Soufflé... This dish of potatoes and minced meat, topped with breadcrumbs, is very easy and delicious. Prepare this quick meal with simple ingredients and please the whole family.

How to Make Homemade Knafeh Cake
Pastries
35 minEasy

How to Make Homemade Knafeh Cake

Knafeh cake... Many prepare knafeh at home. Here's a detailed recipe for making the cake as well. The most important part of this recipe is allowing the dough to rest to achieve the desired result.

Baqlah with Spinach and Chard
Main dishes
65 minHard

Baqlah with Spinach and Chard

Baqlah is a well-known southern Lebanese dish built on greens cooked with coarse bulgur. In this version we make it with spinach and chard, for a delicious, nourishing, and healthy meal.

Pumpkin Jam Without Calcium
Preserves and pickles
40 minHard

Pumpkin Jam Without Calcium

Pumpkin jam (pumpkin preserve) is a seasonal favorite. This version skips calcium and uses starch instead.

Swiss Roll (Roll Cake)
Desserts
50 minMedium

Swiss Roll (Roll Cake)

There are many Swiss roll recipes, but this one is tested, easy, and we recommend making it yourself. It's important not to leave the Swiss roll in the oven for too long so you can fill and roll it easily later.

Homemade Crepe Batter
Breakfast
30 minHard

Homemade Crepe Batter

There is no child on Earth who doesn't love pancakes or crepes. Make this easy and delicious crepe batter recipe for your kids to put a smile on their faces.

Macarons or Zeinab's Fingers
Desserts
30 minHard

Macarons or Zeinab's Fingers

There are different recipes and names for macarons or Zeinab's Fingers. We guarantee you will love this homemade, tasty recipe.

Beef and Green Bean Stew
Main dishes
70 minHard

Beef and Green Bean Stew

Beef and green bean stew is one of the most traditional dishes, easy and quick to prepare. This dish is perfect for the whole family, especially for young kids after a long day at school.

Grape Leaves in Oil
Main dishes
50 minEasy

Grape Leaves in Oil

Grape leaves in oil are a widely known vegetarian dish in the Levant. You can prepare this tasty dish as a main course or as a side with meat or fish.

Fatima Jammoul | Zesta