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The Perfect Dough for Pastries, Pies, and Pizza

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Meat, Spinach, and Potato Pies
Pastries and baking
50 minEasy

Meat, Spinach, and Potato Pies

Delicious, reliable homemade meat, spinach and potato pies. Find the dough recipe and all three fillings — nothing beats homemade pastries.

All-Purpose Dough
Pastries and baking
55 minEasy

All-Purpose Dough

An all-purpose dough — very easy to make. Use it for any pastry you like: manaqish, pizza or savory pies.

Homemade Pizza Dough
Sauces and dips
65 minMedium

Homemade Pizza Dough

A soft, fluffy dough for homemade pizza. This recipe will make you want to make pizza every day! Choose any filling you like to finish this perfect dough.

Homemade Pizza
Pastries and baking
30 minEasy

Homemade Pizza

Homemade pizza just the way you like it — control the toppings however you wish. Some prefer it vegetarian, others add meat. Make the dough as directed in the recipe for a guaranteed success!

Thin Samosa Dough
Pastries and baking
30 minMedium

Thin Samosa Dough

Making pies or samosas at home has never been easier... Try this tried-and-tested recipe for samosa dough or pie dough... As for the filling, it is up to you

Farfihin Pastries (Purslane)
Pastries and baking
30 minEasy

Farfihin Pastries (Purslane)

Spread the flour, roll out the dough, and you’ll feel instantly at ease! This is one of those soothing remedies you can’t go wrong with, and we’re sure this isn’t just true for us :) After this introduction and encouragement, why not make some Farfihin pastries?

Spinach Pie Dough
Pastries and baking
35 minEasy

Spinach Pie Dough

Spinach pies with a successful dough... with or without yeast, as you prefer. Check out all the details and enjoy :)

Sausage and Mozzarella Pastries
Pastries and baking
40 minEasy

Sausage and Mozzarella Pastries

Sausage pastries with gooey, quick-melting mozzarella. A tasty homemade recipe — includes a versatile dough recipe suitable for all pastries.

Hot Dog Pastries
Pastries and baking
40 minEasy

Hot Dog Pastries

Nothing beats the aroma of dough at home; it brings back sweet memories and creates joyful moments for the kids too. Make these hot dog pastries for smiling faces.

Crispy Purslane Pastries
Pastries and baking
45 minMedium

Crispy Purslane Pastries

Crispy purslane pastries made with an ultra-crispy dough (no yeast). Includes the tasty purslane filling and the trick for extra crunch. Try them — you’ll love them.

Pizza with Kishk Topping
Breads and flatbreads
50 minEasy

Pizza with Kishk Topping

Pizza with a kishk topping! Have you heard of it before? How about combining kishk manakish and pizza in one recipe? Here’s this creative dish.

Swiss Chard Pies
Pastries and baking
50 minEasy

Swiss Chard Pies

Swiss chard pies... who wants to try them? They are just as delicious as spinach pies! Here is this delicious method for making the dough and filling.

Spinach Pies
Pastries and baking
50 minMedium

Spinach Pies

Spinach pies with a delicious recipe! Pastries always brighten the table, especially when filled with a tasty spinach filling. They can be served for breakfast, lunch, or as a snack.

How to Make Pizza
Pastries and baking
50 minMedium

How to Make Pizza

A detailed, easy pizza dough and topping recipe. Try adding sausage or tuna for extra flavor, as suggested by our contributor Nida Hadrj.

Italian Garlic and Mushroom Pizza
Mains
50 minMedium

Italian Garlic and Mushroom Pizza

Pizza is one of the best pastries around, and chefs love getting creative with dough and toppings. Here is a wonderful homemade Italian garlic and mushroom pizza recipe you can try at home.

Flaky Cheese Pastries
Pastries and baking
50 minEasy

Flaky Cheese Pastries

What’s for breakfast? Soft, flaky pastries can also be the perfect light supper!

Homemade Pizza Dough and Sauce
Mains
55 minEasy

Homemade Pizza Dough and Sauce

Homemade pizza dough and sauce — a simple, reliable home recipe. You can bake and freeze the dough and sauce for later use.

How to Make Pizza Dough
Mains
55 minMedium

How to Make Pizza Dough

Secrets to pizza success lie in the dough—here’s the classic dough method and your choice of toppings.