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“Smoked Turkey Toast”
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How to Make Madlouqa with Toasted Bread
An ultra-easy recipe for making madlouqa with toasted bread. Try this simple method to achieve the tastiest, easiest madlouqa.
Easy Toast Knafeh
An easy, quick take on traditional knafeh using slices of toast. Speedy and delicious — try this if you want a faster alternative to classic knafeh.
Chocolate-Cream Toast
A playful take on toast: toast slices drizzled with syrup, filled with a cooked cream and melted chocolate. Easy, delicious and impressive.
Cold Turkey and Vegetable Tortilla Rolls
Cold turkey rolls are perfect for parties and birthdays — they're easy to make and can be prepared the day before. Try this recipe and add any fillings you like.
Kale and Beetroot Salad with Toasted Almonds
A nutritious, delicious kale and beetroot salad topped with toasted peeled almonds. This easy-to-make superfood salad is both healthy and flavorful — give it a try!
Fake Kunafa Without Kneading with Toast - Video
A quick, fuss-free kunafa inspired dessert that uses toasted bread instead of traditional kataifi pastry.
Roast Turkey
There are many ways to prepare roast turkey. This simple recipe is easy to try and often more forgiving than other methods. The success or failure can depend on the turkey itself, oven strength, and cooking time.
Znood El-Sitt with Toast Bread
An inventive twist on the classic Znood El-Sitt dessert using toast bread. This easy version uses common pantry ingredients for home cooks.
Chocolate-Dipped Strawberries in the Shape of a Turkey
Chocolate-dipped strawberries... so delicious and perfect for decorating desserts, and so easy! But this recipe teaches you how to shape these strawberries so they look like a turkey :) Let's learn together!
Aish Al Saraya with Toast Bread
Aish Al Saraya with toast bread is an easy and proven way to adapt the traditional original recipe for Aish Al Saraya. Try this delicious homemade method to get the best dessert.
Aish al-Saraya (without toast)
Aish al-Saraya made with fine semolina instead of toast — a rich, indulgent three-layer dessert. Serve with syrup. Try it and leave your comments.
Mini Toast Kunafa
A novel, nontraditional way to prepare and serve kunafa that’s sure to wow everyone—both in appearance and taste.
Knafeh with Toast Bread and Mozzarella
A quick, easy knafeh using sliced sandwich bread and mozzarella — perfect for a fuss‑free breakfast or dessert. Serve with sugar syrup (qatra).
How to Make Smoked Potatoes
A new way to prepare potatoes. This recipe is somewhat similar to batata harra, but adding charcoal gives it a very distinctive smoky flavor. Try it as part of your salad and appetizer spread.
Chicken Cordon Bleu
An easy recipe to make cordon bleu at home. Cordon bleu consists of flattened, boneless chicken breasts stuffed with smoked turkey slices and cheese.
Smoked Paprika Chicken Mandi
Chicken mandi is one of the most popular dishes in the Arab world. This recipe, inspired by Indian and Pakistani cuisine, is rich in bold spice flavor, and you can adjust the heat level to your taste.
Arugula Salad with Smoked Salmon
Arugula salad with smoked salmon is an elegant and delicious recipe that is perfect for the most special occasions as an appetizer. It can also make for a rich and satisfying dinner.
Whole Wheat and Oat Toast
Whole wheat and oat toast — a delicious, healthy bread. Oats are mixed into the dough and sprinkled on top for extra flavor and nutrition.