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“Stuffed Potatoes with Ground Meat”
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Meat with Lemon and Garlic
Preparing meat with lemon and garlic makes for a very delicious recipe that is also quick and practical when we are short on time or do not want to prepare a complicated, difficult dish!
Yogurt Fatteh with Minced Meat
Yogurt fatteh with minced meat and nuts is one of the most elegant dishes you can serve for breakfast or even lunch... it should be served immediately after preparing!
Roasted Sweet Potatoes
Sweet potatoes are one of the tastiest snacks to enjoy by the fire in winter. They’re also used in many dishes. Here’s the best way to roast them!
How to Make the Easiest Bifteck with Potatoes
Bifteck and potatoes with a garlic‑lemon soy sauce — so delicious. Try Chef Amir Youssef’s method for the easiest, most flavorful tray of bifteck with potatoes.
Kabsa Rice with Meat
Kabsa rice with meat — a homestyle recipe that's simply delicious :) Learn our cook's easy method; you can also substitute chicken for the meat.
Keshk with Minced Meat
Keshk with minced meat — a traditional Lebanese breakfast, especially comforting in winter when a hot bowl of keshk gives warmth and energy. Keshk is a preserved pantry staple popular across Lebanon.
Maqluba with Cauliflower, Eggplant & Potatoes
A detailed, home-style maqluba with cauliflower, eggplant and potatoes—very successful and delicious. Maqluba takes some time because its many components are prepared in stages, but it’s a very popular and flavorful dish.
Lentil Soup with Lemon
Lentil soup with lemon... a very nutritious and delicious soup. It contains Swiss chard and potatoes, in addition to lentils and lemon. This soup is vegetarian, but some like to add ground meat to it.
How to Make Crispy Fried Potatoes
One of the simplest recipes, yet not everyone nails crispy, delicious fried potatoes. Try this method and you’ll surely love them.
Baked Chicken and Potatoes
Chicken and potatoes baked in a tray with potatoes and carrots is one of the most practical dishes... a delicious recipe suitable for the whole family
Kibbeh Nayeh with Fried Meat
Kibbeh nayeh is one of the most famous and delicious Lebanese dishes, with roots in southern Lebanon. Today we’re serving it with a topping of fried meat. It’s a very special dish, and the flavor is absolutely wonderful.
How to Make Green Okra with Meat
How to make green okra with meat in a wonderful, tried-and-tested recipe, especially since it is made without frying and is very healthy and light! Give it a try.
How to Make Meat Kabsa?
Authentic meat kabsa with this recipe — includes all the vegetables usually used in kabsa and boiled meat on top. Kabsa is also delicious with chicken!
Eggplant Rolls with Ground Beef
Eggplant rolls with ground beef — a modern presentation of Sheikh al-Mahshi. Some cooks may find rolling easier than hollowing the eggplants, for example!
Chicken with Potatoes and Peas in Curry
Chicken with potatoes and peas — a stew-like, easy and flavorful dish made with tomato paste and pepper paste for extra depth. Curry spice gives it a distinctive taste. Serve with white rice.
Rice with Peas and Meatballs
Pea rice with meatballs — a very easy and practical recipe. Busy cooks will love it and kids will enjoy it too.
Zucchini with Meat
Zucchini with meat — a flavorful main or side dish. This homemade method prevents excess liquid in the zucchini. Garnish with toasted pine nuts. Worth trying.
Chicken and Potatoes in the Oven
A beloved, classic roast — chicken and potatoes baked with a simple, flavorful marinade. Serve with rice, salad or bread.