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Easy Petit-Four Cookies

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Grilled Fish with Tahini
Mains
83 minDifficulty TBD

Grilled Fish with Tahini

Have you tried making fish with tahini before? It’s a great idea and an easy recipe if you want to change up the traditional ways of preparing fish...

Turkish Simit
Breakfast and brunch
85 minMedium

Turkish Simit

Turkish simit made easy at home. One of the most important keys to success is letting the dough rest well before shaping and again after shaping.

Tagliatelle Pasta with Salmon
Pasta and noodles
85 minHard

Tagliatelle Pasta with Salmon

Tagliatelle pasta with salmon is a practical recipe that is also very tasty and easy to make. A recipe that pasta and salmon lovers will enjoy.

Cold Nescafe Dessert
Desserts
85 minMedium

Cold Nescafe Dessert

Cold Nescafe dessert made at home with an easy recipe. Coffee and Nescafe lovers will definitely want to try it right away :) The best part is that it does not need an oven.

Potato and Cheese Balls
Salads and appetizers
85 minMedium

Potato and Cheese Balls

Potato and cheese balls made with a delicious, easy homemade recipe. They can be served as a snack or alongside different kinds of broasted chicken or steak.

How to Make Ghraybeh Dessert
Desserts
85 minMedium

How to Make Ghraybeh Dessert

Ghraybeh is a homemade, old-fashioned treat that’s so delicious and authentic! These easy sweets need only 3 ingredients. Try them!

Crispy Za'atar Biscuits
Desserts
85 minMedium

Crispy Za'atar Biscuits

Za'atar biscuits, or za'atar crackers, in a super easy homemade recipe! Delicious with labneh and tea for breakfast or as a light snack!

Atayef with Homemade Ashta
Desserts
85 minMedium

Atayef with Homemade Ashta

Atayef with ashta in an easy, delicious homemade recipe... Atayef in all its forms is one of the most beloved sweets during the month of fasting, especially when filled with ashta!

Chicken Burgers Without Eggs
Mains
85 minMedium

Chicken Burgers Without Eggs

Chicken burgers made with a very easy homemade recipe and no eggs. It’s best to make chicken burgers at home to ensure the quality and cleanliness our children deserve!

How to Make Pumpkin Soup
Soups and stews
85 minMedium

How to Make Pumpkin Soup

Pumpkin soup is one of those light and easy soups. You do need to add other vegetables to the pumpkin to balance its flavor and sweetness. Enjoy this delicious recipe!

Caramel Popcorn
Snacks and sides
85 minMedium

Caramel Popcorn

Caramel popcorn with 3 ingredients — super easy and always successful. Make it for the kids at home instead of buying it ready-made, and enjoy it while watching TV.

Boiled Potato Salad with Fennel
Salads and appetizers
85 minHard

Boiled Potato Salad with Fennel

Boiled potato salad with fennel (fennel greens) is a tasty vegan recipe — easy to make and great as an appetizer or a light dinner.

How to Make Shahbaya Roast
Mains
85 minMedium

How to Make Shahbaya Roast

A successful, easy, and delicious homemade roast recipe — a new addition to our roast beef (shahbaya) collection. A real show-stopper!

Dawood Basha with Rice
Rice and grains
85 minMedium

Dawood Basha with Rice

A delicious homemade Dawood Basha — one of the most practical, easy, and quick recipes perfect for busy home cooks. You can add pine nuts to the meat.

Gulab Jamun
Desserts
85 minMedium

Gulab Jamun

Gulab Jamun is a very popular and delicious Indian dessert. You can add saffron if you like, but its ingredients are commonly available and it’s easy to make.

Turkish Sheet-Pan Kebab
Rice and grains
85 minMedium

Turkish Sheet-Pan Kebab

Turkish sheet-pan kebab — an easy, practical recipe the whole family will enjoy. Serve with white rice or rice with vermicelli. Enjoy!

Macaroni with Yogurt and Ground Beef
Pasta and noodles
85 minMedium

Macaroni with Yogurt and Ground Beef

Macaroni in yogurt with ground beef and pine nuts on top — a dish you'll enjoy in hot weather. It's easy and quick to prepare.

No-Bake Oreo Cheesecake
Desserts
85 minMedium

No-Bake Oreo Cheesecake

No-bake Oreo cheesecake — a very easy, practical recipe. Preparation is quick, but you must wait until it chills well in the fridge before serving.