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“Aish el Saraya with Toast Bread”
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Ramadan Bread
Suhoor is one of the essential, and indeed healthy, meals in the blessed month, so we should take care to prepare light dishes for suhoor just as we do for iftar.
Diet Whole Wheat Bread
Craving bread but worried about calories? The answer is to eat a moderate amount of bread and choose whole-wheat bread. This recipe is great because it uses whole-wheat flour and can be made at home with peace of mind since there are no unwanted additives.
How to Make Lahm bi Ajeen (Meat Flatbreads)
Lahm bi Ajeen is a wonderfully popular dish everyone loves. There's a trick in this recipe to prevent the meat from shrinking during baking — discover it! Delicious served with yogurt.
How to Make Turkish Simit Bread
Simit is one of the most famous and delicious Turkish pastries. This easy Turkish simit recipe is highly recommended for you to try.
Communion Bread (Khubz al-Qurban)
Communion bread served at church for both sorrowful and joyful occasions. You won’t find this recipe on many sites... Sho Tabkhin Al-Youm makes sure to give you every recipe you need for any occasion.
Meat, Onion and Tomato Skillet
A quick, simple skillet of small-cut or coarsely minced meat sautéed with onions and tomatoes. Traditionally served with Arabic bread.
Chicken Mexicana
Chicken Mexicana made with an easy homemade recipe... from Mexican cuisine to your kitchen. You have to try this practical recipe! Delicious with tortilla bread.
Homemade Sausage (Sujuk)
Homemade sujuk — a spiced, flavorful sausage you can make at home to control quality and taste. Delicious served in sandwiches or with flatbread.
Znoud El Sit with Bread
Simplicity at its best... there's nothing sweeter than simplicity. This dessert is surprisingly easy, even when the recipes seem challenging, all thanks to the brilliant women of Shu Tabkhin Today for turning everyday ingredients into a luxurious, first‑class dish!
Milk Bread Pain au Lait
Milk bread, or pain au lait, is a super delicious recipe for the bread kids love and ask for the most. You can shape it a little longer to make a sandwich bread, just like the kind we buy from the bakery to send with them to school.
Green Fava Beans with Oil
Green fava beans in oil, a very delicious homemade recipe with cumin, coriander, and garlic! You won't find a tastier plate of green fava beans than this :) It is eaten with bread and served with vegetables such as radishes.
Easy Toast Knafeh
An easy, quick take on traditional knafeh using slices of toast. Speedy and delicious — try this if you want a faster alternative to classic knafeh.
Chocolate-Cream Toast
A playful take on toast: toast slices drizzled with syrup, filled with a cooked cream and melted chocolate. Easy, delicious and impressive.
Falafel Salad
Falafel Salad: An innovative and elegant way to serve falafel as a salad without bread. The recipe includes links to make falafel at home and tahini sauce. A falafel's constant companion!! :)
How to Make Mashatih Bread
Mashatih is a popular type of pastry in Lebanon, especially at the suhoor table during the holy month of Ramadan. If cracked wheat is not available among the ingredients for mashatih, you can replace it with fine bulgur.
Beehive Bread with Feta and Olives
Beehive bread with feta and olives, made at home in an easy, tried-and-tested way! A very delicious recipe, especially for all pastry lovers. Depending on the filling, beehive bread can be served for breakfast, lunch, dinner, or even as a light snack.
Chocolate Honeycomb Bread
Honeycomb bread is one of those recipes people keep coming back to. It works for breakfast or dessert when it’s filled with chocolate, of course, and kids absolutely love it.
Chicken Escalope
Chicken escalope served as a sandwich in soft samoon or French bread with coleslaw and fries... this is a dish that will surely make your kids happy! Homemade is always cleaner and tastier than restaurant food!