Skip to content

Search recipes

Search results

Date Maqrouطة Dessert with Olive Oil

698 matchesPage 38 · en
90 min or lessClear filters

Zesta Library

Search result recipes

Results update across recipes, ingredients, categories, and kitchen styles.

Easy Wheat Labniyeh (Wheat with Yogurt)
Breakfast and brunch
60 minEasy

Easy Wheat Labniyeh (Wheat with Yogurt)

A refreshing, healthy, and simple traditional dish — just soak the hulled wheat, boil it, cool it, then serve with yogurt.

Lemon Chicken Breast
Mains
60 minMedium

Lemon Chicken Breast

An easy homemade lemon chicken breast — a light preparation that’s especially suitable for those on a diet. Serve with plain boiled rice for a healthier meal.

Banoffee Pie Recipe
Pastries and baking
60 minEasy

Banoffee Pie Recipe

For fans of sweet pies and Western desserts in general, here is a delicious Banoffee Pie recipe. The caramel with banana and whipped cream will refresh you after a long day of work. Here is the recipe and step-by-step directions!!!

Molokhia with Tomatoes
Soups and stews
65 minEasy

Molokhia with Tomatoes

Molokhia with tomatoes! Do you know this recipe? We usually make molokhia with chicken or meat, or even fry it with a little oil and eat it with a squeeze of lemon! But molokhia with tomatoes?! Yes, it is delicious too, and you won't believe it until you try it :)

Cherry Clafoutis Cake
Rice and grains
65 minEasy

Cherry Clafoutis Cake

Cherry clafoutis made with an easy homemade recipe and detailed steps! One of the very delicious French desserts, and it may encourage children to eat fruit. Give it a try!

How to Cook Lamb Ribs
Mains
65 minMedium

How to Cook Lamb Ribs

Homemade lamb ribs, tender and flavorful to your preference! We recommend serving with boiled rice or simply enjoy them as individual pieces :)

Spinach Stew with Rice
Rice and grains
65 minMedium

Spinach Stew with Rice

Spinach stew with rice — a very tasty homemade recipe. This stew is nutritious; some like to blanch the spinach or pour boiling water over it before cooking. Serve with a squeeze of lemon.

Fried Omelette
Salads and appetizers
65 minMedium

Fried Omelette

Fried ajja — a mix of vegetables and beaten eggs. You can deep-fry them in plenty of oil or cook them in a non-stick pan for a healthier, lighter meal.

Oven-Baked Potato Wedges
Salads and appetizers
65 minMedium

Oven-Baked Potato Wedges

Potato wedges — thick potato slices seasoned with herbs, spices, oil and Parmesan, then roasted until golden. A delicious alternative to deep-fried fries.

Chicken with Thyme (Oregano)
Mains
65 minEasy

Chicken with Thyme (Oregano)

Thyme-flavored chicken — a light, healthy and delicious recipe. Uses boneless chicken breasts and only a tablespoon of oil in the marinade.

Potato Stew
Soups and stews
65 minMedium

Potato Stew

A tasty and easy potato stew. The flavor comes from lightly frying garlic and coriander, then adding boiled meat so it browns and absorbs those tasty flavors.

How to Make Rice Halva
Rice and grains
65 minMedium

How to Make Rice Halva

Rice halva is a delicious, easy dessert that uses few ingredients and can be prepared anytime.

Easy Rice Pudding with Milk
Rice and grains
70 minMedium

Easy Rice Pudding with Milk

Rice pudding is a classic dessert that everyone loves! It can be served at room temperature, but it's definitely best chilled from the fridge. Serve it with a sprinkle of pistachios.

Cinnamon Apple Pie
Pastries and baking
70 minMedium

Cinnamon Apple Pie

Apple pie is one of the tastiest desserts—the combination of apple and cinnamon is unbeatable. Here's a classic, well-made recipe from the crust to the filling. Enjoy!

Vegetarian Eggplant Sushi
Vegetarian mains
70 minMedium

Vegetarian Eggplant Sushi

For sushi lovers, you won't need to include any animal ingredients or seafood in sushi anymore! Here's a strictly vegetarian recipe to make eggplant sushi with boiled pieces... an innovative and wonderful dish.

How to Make Kebe Hila with Potatoes
Mains
75 minMedium

How to Make Kebe Hila with Potatoes

Kebe Hila with potatoes can be baked, fried, or boiled, then served with cooked yogurt just like meat kibbeh. A delicious and budget-friendly recipe—here is the method in detail.

Fried Vegetable Balls
Salads and appetizers
75 minMedium

Fried Vegetable Balls

Vegetable balls, also known as vegetable kofta, in an easy, delicious, and creative homemade recipe! The balls are fried in plenty of oil for just a few minutes until golden.

Foul (Fava Beans) with Tahini
Salads and appetizers
75 minMedium

Foul (Fava Beans) with Tahini

A quick, standard recipe for foul with tahini using canned fava beans. You can make the same dish using soaked and boiled beans, but this version uses the convenient, time-saving shortcut.