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Stir-Fried Shrimp with Vegetables (Chinese Style)

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Rose-Shaped Petit Four Cookies (Bteefor)
Desserts
75 minMedium

Rose-Shaped Petit Four Cookies (Bteefor)

Petit four biscuits shaped like roses — delicate, crisp French-style cookies. Store in a glass jar and enjoy with tea.

Homemade Petit Four Cookies
Desserts
75 minMedium

Homemade Petit Four Cookies

Petit four — a delicious French-style cookie. Decorate with jam or chocolate to add the finishing touch to these light, crisp cookies kids love. Try this easy method.

How to Make Authentic Mouhallabieh-Style Maghli Dessert?
Desserts
75 minMedium

How to Make Authentic Mouhallabieh-Style Maghli Dessert?

Maghli is a popular traditional Arabic dessert, especially served when a new baby is born... There are many different ways to prepare maghli, and this is one authentic version.

Red Mujadara the Authentic Way
Mains
75 minMedium

Red Mujadara the Authentic Way

A wonderful recipe for red Mujadara, crafted in the southern Lebanese style, offering a rich take on this classic dish.

Shish Barak Without Meat
Rice and grains
75 minHard

Shish Barak Without Meat

Ingredients: 2 dried onions, finely chopped; black pepper; salt; 1 cup coarse white bulgur; 1/2 cup water; fried pine nuts; 1 kilo yogurt; 2 tablespoons starch; 1 cup water to dissolve the starch. Method: Soak the bulgur with a little water and leave it damp or soaked for about 20 minutes. Finely chop the onion...

Brownie Cake
Desserts
75 minMedium

Brownie Cake

An easy, chocolatey brownie-style cake that comes together quickly and pleases chocolate lovers. It’s pantry-friendly and great for a quick dessert.

Easy Chicken Shawarma Tray Bake
Mains
80 minHard

Easy Chicken Shawarma Tray Bake

Easy Chicken Shawarma Tray Bake made with a tested home-style method that saves the long time usually needed to prepare authentic shawarma. Try this inventive way to make the tastiest chicken shawarma.

How to Make Mishbak (Arab Sweet)
Desserts
80 minHard

How to Make Mishbak (Arab Sweet)

Mishbak is a popular, rich Arab dessert that's fried and then soaked in syrup. Here is a clear, delicious recipe for making it at home.

Beirut Muftaqa (Traditional Muftaqa)
Desserts
80 minMedium

Beirut Muftaqa (Traditional Muftaqa)

Muftaqa — a classic Beirut dessert that needs patience, time and effort (often more than one person helps with the stirring). With Shou Tabkhin you’ll enjoy authentic muftaqa made the traditional way.

Lettuce and Heart-of-Palm (Palmito) Salad
Salads and appetizers
80 minMedium

Lettuce and Heart-of-Palm (Palmito) Salad

A light, fresh lettuce and heart-of-palm salad — very tasty with steak and with many rice dishes, especially shrimp rice.

Chicken Oatmeal Soup
Soups and stews
80 minMedium

Chicken Oatmeal Soup

A nourishing oatmeal soup with chicken; perfect as a lunch starter or as a complete dinner. Enjoy this easy home-style recipe.

No-Condensed-Milk Raffaello Balls
Desserts
80 minMedium

No-Condensed-Milk Raffaello Balls

A quick, practical Raffaello balls recipe without sweetened condensed milk. With just a few ingredients and minimal time, you can make a delicious Raffaello-style dessert.

Bulgur with Vermicelli and Chicken
Rice and grains
85 minMedium

Bulgur with Vermicelli and Chicken

Bulgur with vermicelli and chicken, topped with fried nuts... a super tasty homemade recipe. Bulgur with chicken is one of the best dishes that suits the whole family!

How to Make Pumpkin Soup
Soups and stews
85 minMedium

How to Make Pumpkin Soup

Pumpkin soup is one of those light and easy soups. You do need to add other vegetables to the pumpkin to balance its flavor and sweetness. Enjoy this delicious recipe!

Avocado and Qishta (Cream) Dessert
Desserts
85 minMedium

Avocado and Qishta (Cream) Dessert

Avocado and qishta — a perfectly harmonious pair. We often serve avocado juice with cottage-style qishta, but in this recipe the cream is cooked and just as delicious. Don’t forget fresh seasonal fruit!

Sambousek Stuffed with Beef
Pastries and baking
85 minMedium

Sambousek Stuffed with Beef

Sambousek stuffed with beef is one of the tastiest pastries and a delicious appetizer to serve with soups and fattoush. You can use this dough and fill it with meat, vegetables, or cheese. Enjoy!

Vegetable Rice (Rice with Vegetables)
Rice and grains
85 minMedium

Vegetable Rice (Rice with Vegetables)

A practical and popular recipe. Serve as a main dish or alongside chicken, kebabs or other meats. The recipe includes detailed tips.

English Fruit Cake with Dried Fruit
Desserts
85 minMedium

English Fruit Cake with Dried Fruit

English fruit cake with dried fruit — perfect with a cup of tea. Great for kids’ school snacks. A very popular loaf-style cake. Try it!