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“Sheikh al-Mahshi Eggplant with Rice”
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How to Make Zucchini with Eggs
Zucchini with eggs is a popular vegetarian dish that is very tasty and easy to prepare. You can serve zucchini with eggs with salad and yogurt for a complete meal, or as a side dish on a table with a variety of dishes.
Wild Thyme and Olive Bread
Homemade thyme and olive bread with a simple, tested method. You’ll love this recipe because all ingredients are readily available and it doesn’t require a tricky filling or long prep time—just let it rest a bit before baking.
Beef Shawarma Marinade
A wonderful homemade marinade for beef shawarma using simple, pantry-friendly ingredients. Prepare beef shawarma with garlic yogurt sauce and the delicious vegetable salad.
How to Make the Best Spinach Ravioli at Home?
Ravioli is one of Italy's most famous and beloved dishes. Now you can make spinach ravioli from start to finish in your own kitchen with this tested home recipe.
Easy Lazy Cake
A wonderfully easy and delicious Lazy Cake with minimal ingredients. Bake this simple treat for family or guests for a sweet, memorable result.
How to Make Peanut Stew
A new stew from African cuisine: peanut stew. Try making this stew as a change from the usual traditional dishes.
Strawberry Cheesecake in Cups
Strawberry cheesecake in cups is a delicious and very elegant dessert for special occasions. Try this easy recipe made with ingredients you likely already have at home.
Savory Grape Leaf Cake
A cake of another kind! Grape leaf cake is a savory cake that changes the traditional grape leaves-wrapped recipe and presents it as a wonderful cake.
How to Make Authentic Petit Four
Petit four is one of the famous and beloved French recipes, but it requires some precision when measuring the ingredients to get the desired result. It will always be very soft right after coming out of the oven, but give it some time and it will become wonderfully just right.
How to Make Orange Cake
A delicious and incredibly easy orange cake recipe. It doesn’t require any special decoration and can be enjoyed as is, with or without frosting.
Moroccan Chicken with Chickpeas
A simple and very tasty way to prepare Moroccan-style chicken with chickpeas. This dish is very well known in the Levant, and some call it meftoul.
How to Make Meftoul with Tomatoes
A Palestinian vegetarian staple, maftoul with tomatoes (also called kuskuson in the local dialect), a tasty and popular traditional dish.
How to Make Banana Pancakes
A delicious and very easy banana pancake recipe. This differs from the regular pancake method because banana is part of the batter, and the pancakes are also more cohesive than classic pancakes.
How to Make Chicken Hareesa
This recipe for chicken hareesa with peeled wheat is very tasty and easy, although the wheat needs a long time on the stove to cook through.
How to Make Chicken and Mushroom Fettuccine
A very delicious recipe for making chicken fettuccine pasta. This detailed recipe can be prepared for your family and children, with the amount of garlic and salt adjusted to taste.
Peanut Butter Cookies
A delicious and easy peanut butter cookie recipe (with an optional pistachio-butter variation). Bake these cookies with peanut butter and your kids will surely love them.
Mille-Feuille Layer Cake
An inventive, non-traditional method for preparing mille-feuille cake. You can choose decorations you like to finish the mille-feuille, as it remains one of the tastiest and most beautiful cakes to serve.
No-Bake Cake (Lazy Cake)
The no-bake cake, also known as Lazy Cake, is an easy, clear, and tested recipe. It doesn’t require many ingredients and comes together quickly with simple components—biscuits and cocoa or chocolate—though it benefits from chilling time to set.