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“Rice with Meat and Nuts”
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Healthy Date and Oat Balls
Date-and-oat balls — a light, healthy new recipe from Shu Tabkhin Al-Yawm. Rich in nutritious nuts, and with the added health benefits of dates and oats.
Small White Bean Stew
A delicious small-bean stew that can be made year-round using dried beans. For best results, soak the beans overnight with a little baking soda, then boil until tender. Serve the stew with rice.
Lahm bi Ajeen (Sfiha)
Lahm bi ajeen — also called sfiha or safiha — is a satisfying, delicious flat meat pastry. Serve with plain yogurt or a squeeze of lemon.
Qatayef with Cheese
Cheese-filled qatayef — a beloved Arabic sweet, especially during Ramadan, but delicious year-round. The same batter can be used to fill qatayef with walnuts (see note in recipe).
Chicken in Tomato Sauce
A quick, easy way to make chicken breasts in a tangy tomato sauce. Serve with rice or bread. Perfect when you need a tasty meal in a short time.
Steak with Mushroom Sauce
A rich, satisfying steak with mushroom cream sauce. Cooking cream adds a lovely flavor to sauces served with meat or chicken—try this delicious recipe.
Basil Pesto Sauce
Pesto sauce is one of the most famous Italian sauces. It is easy to make and relies on fresh basil, pine nuts, and olive oil. Here are the details.
Kofta with Cauliflower
Kofta is a beloved dish with countless ways to cook and serve it. Try kofta with cauliflower this time and enjoy this hearty dish alongside white rice or vermicelli. Here is the kofta with cauliflower recipe with step-by-step instructions. Bon appétit!!
Tripoli-Style Lahm Bi'Ajin (Meat Flatbreads)
Tripoli in northern Lebanon is famed for its savory dishes. This recipe reveals the secret to preparing lahm bi'ajin in authentic Tripoli style.
Chicken Burger Mix
Why buy burger mix and patties ready-made when we can prepare them at home? It will not only guarantee quality, but also save us the price difference of buying ready-made patties. This is an easy recipe for making chicken burger patties, or chicken burgers, at home with no hassle. Enjoy!
How Do We Make Meghli the Fastest Way?
Meghli is a delicious dessert, especially in winter, because it contains lots of spices and is served with nuts. It may seem tricky to prepare, but not if the spice mix is ready.
Chicken and Potato Stew
Chicken and potato stew, also called "rosto"—though it is definitely different from meat rosto. Here is the tastiest way to make this stew with chicken breast, and you can also make it with thighs.
How to Make Kofta with Tahini
Kofta with tahini is one of the tastiest kofta recipes. You can serve it with fluffy rice to vary the ways you present this delicious dish. It is also a super practical recipe!
Turkish Pide (Turkish Meat Pies)
Turkish pide — a distinctive pastry recipe. The filling is flavorful and well-balanced. Try this recipe — you’ll love it.
Kibbeh with Tahini Sauce
Kibbeh with tahini sauce is a delicious, uncommon dish and a creative way to serve kibbeh patties. The tahini sauce ingredients are unconventional — it includes walnuts and paprika — and this recipe is definitely worth trying.
Semolina Dessert (Semolina Pudding)
A delicious and easy semolina dessert. Top with desiccated coconut and nuts as desired. Syrup is optional, according to taste.
How to Make Foamy Yogurt
Foamy yogurt is a healthy, refreshing drink that takes little time or ingredients to prepare. It pairs well with meat-filled flatbread or any meat for a complete meal.
Eggplant Maqluba with Chicken
Eggplant Maqluba is a traditional dish prepared by the women of Shoutabkhin Today in various ways. This version uses chicken instead of meat to make eggplant maqluba—what do you think?