Chicken Burger Mix

Ingredients

• 1 kilo boneless chicken, cut into pieces
• 1 tablespoon soy sauce
• 1 heaped teaspoon ground coriander
• 1 teaspoon paprika
• 1 heaped teaspoon mustard
• 1 heaped teaspoon salt
• 1 egg
• 3 tablespoons oil
• 1/3 cup breadcrumbs
• 3 cloves garlic, crushed

Method

1. Place all the ingredients in an electric blender until you get a smooth, paste-like mixture.
2. Place plastic wrap on a smooth surface, drizzle with a little oil, then spread the chicken mixture over it.
3. Use a round cutter on the flattened mixture to form patties.
4. The patties can be made as thick as you like.
5. Recipe from a friend and cook at Sho Tabkheen Today
6. Lial Fawaz
7. Click on Lial's name to visit her profile on our site