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Rahat al-Halqoom (Turkish Delight)

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Preserved Figs
Preserves and pickles
30 minEasy

Preserved Figs

Fig jam, or ma'qud al-tin, is a delicious and easy jam and one of the most important staples of the annual pantry.

Potato Kibbeh
Mains
30 minEasy

Potato Kibbeh

Arab cuisine is full of healthy vegetarian recipes that don't rely on any kind of meat! And for kibbeh lovers who prefer not to eat meat, especially raw meat, this is the perfect recipe.

Awamat (Arab Donuts)
Desserts
30 minEasy

Awamat (Arab Donuts)

Awamat are delicious fried dough pastries suitable for any time, but if you are on a strict diet, steer clear—they are typically fried in hot oil or served with syrup.

Rolled Kunafa with Custard
Desserts
30 minEasy

Rolled Kunafa with Custard

Today’s dessert, though traditional in name, is elevated this time with a special preparation. Try this recipe and tell us how it turned out.

Beehive Cake with Cheese and Thyme - Video
Desserts
30 minEasy

Beehive Cake with Cheese and Thyme - Video

What’s to stop the traditional beehive bread from becoming a two-tier cake filled with cheese and thyme? A great idea, especially for children’s birthday parties :)

Croissant
Pastries and baking
30 minEasy

Croissant

Have you started making breakfast? The Shaw Tabekhin Al-Yawm page is ready to give you the idea and the recipe, so let’s head to the kitchen!

Dates Decorated with Chocolate and Nuts
Desserts
30 minEasy

Dates Decorated with Chocolate and Nuts

This is one of those recipes you can prepare for the blessed month of Ramadan and also later for Eid hospitality! Or any time :)

Chicken Musakhan Rolls
Mains
30 minEasy

Chicken Musakhan Rolls

Palestinian cuisine is known for musakhan, a delicious dish especially when made the traditional way. One of the essentials of musakhan is local sumac, since its flavor is what gives the dish its signature taste with the chicken. This is a quick and easy recipe from the "What Are We Cooking Today" kitchen for making Musakhan Rolls.

Mghmour
Mains
30 minEasy

Mghmour

Mghmour is one of those traditional Lebanese dishes that brings back many memories... Some people love it, while others can't stand even hearing its name... Which side are you on? :)

Kofta with Tahini
Mains
30 minEasy

Kofta with Tahini

Have you tried making kofta with tahini, or do you prefer the traditional version with potatoes and tomato sauce? Variety is always good and may be especially welcome for the family and children :)

Jordanian Mansaf
Mains
30 minEasy

Jordanian Mansaf

Jordanian mansaf is a rich and delicious dish that adds a special touch to any table and any occasion!

Ramadan Bread
Breads and flatbreads
30 minEasy

Ramadan Bread

Suhoor is one of the essential, and indeed healthy, meals in the blessed month, so we should take care to prepare light dishes for suhoor just as we do for iftar.

Raffaello Cake
Desserts
30 minEasy

Raffaello Cake

Raffaello cake takes a little time to prepare, but the final result is guaranteed to be wonderful.

Sfouf
Desserts
30 minEasy

Sfouf

Sfouf is a popular traditional dessert made in different ways, but the one ingredient they always have in common is "al-oqda al-safra" or turmeric, a spice that is very beneficial for health...

Mini Toast Kunafa
Breads and flatbreads
30 minEasy

Mini Toast Kunafa

A novel, nontraditional way to prepare and serve kunafa that’s sure to wow everyone—both in appearance and taste.

Lentil Kibbeh
Vegetarian mains
30 minEasy

Lentil Kibbeh

Lentil kibbeh contains no meat at all, yet it is one of the most delicious vegetarian recipes. Have you ever tried it?

Easy Lizzy Cake
Desserts
30 minEasy

Easy Lizzy Cake

Lizzy Cake is a recipe that is very popular among women and children. It’s easy to make and delicious to eat, and that’s all we could ask for! :)

Stuffed Steak Meat Rolls
Mains
30 minEasy

Stuffed Steak Meat Rolls

What’s for lunch today? How about steak rolls stuffed with vegetables? A varied lunch with meat and vegetables, and it can be served with cooked rice... a delicious, complete meal...