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“Thyme Breadsticks with Labneh Dip - Video”
Zesta Library
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Baby Spinach Salad - Video
Fresh baby spinach salad is a refreshing and delicious side dish that pairs well with most meals.
Anise Cookies - Video
Anise cookies are one of our signature recipes, one we make often because they are so easy and perfect for serving guests or enjoying with a morning cup of coffee.
Shrimp Pasta _Video
Shrimp pasta is a delicious, elegant dish to serve whether for the family on a regular lunch day or for special guests at a varied table.
Chocolate Coconut Balls - Video
Chocolate coconut balls are an easy-to-make dessert made with ingredients you likely already have at home. A great recipe for parties, especially children's birthdays.
Rice with Fava Beans - Video
Rice with fava beans is a quick, convenient dish for working women and good for kids after a long day at school. We hope you enjoy our easy method.
Turkish Cookies
An authentic Turkish-style cookie recipe that is wonderful in every sense! Enjoy with sweet treats, as a tea-time snack with labneh or thyme, and you can pack it for kids’ lunches. It takes a bit of time to prepare, but the ingredients are common in every home.
Feta Cheese with Pomegranate - Video
A beautiful and delicious feta cheese appetizer with pomegranate. Quick, easy, and sure to impress your guests.
Oatmeal and Honey Bread - Video
An easy, tested bread recipe using oats and honey with wholesome ingredients—perfect for home baking.
Yellow Lentil Soup - Video
There are many lentil soup recipes; try this saffron-enhanced version—you’ll surely love it.
Cheese Rolls with Aleppo Pistachios - Video
Have you tried Aleppo pistachios with cheese wafers before? The flavor is wonderful, and we recommend making our cheese rolls this way—you won’t regret it :)
Brie with Strawberries - Video
This classic French recipe is perfect as a light snack for guests or as an accompaniment to a cheese-and-bread spread.
Grilled Portobello Mushrooms - Video
Portobello mushrooms, or portobellas, are delicious and very healthy. Try this quick, flavorful recipe and share it with loved ones.
Zalabiya
Zalabiya is one of the old and well-known pastries in Lebanese cuisine. It is often eaten for breakfast with labneh, za'atar, and other traditional breakfast dishes, but it can easily be turned into a sweet dish by dipping it in syrup. The choice is yours: do you want your zalabiya sweet or savory?
How to Make Baqaat Dough
Baqaat made the traditional homemade way, and it couldn't be tastier! This well-known bread from the villages of South Lebanon is especially delicious with labneh and a cup of tea. You have to try it!
Wild Zaatar Bread
Fresh wild zaatar (thyme) bread with an irresistible aroma. Let the dough rest in two stages for best results.
Shrimp Appetizers
Appetizers are elegant dishes that complete any feast and are perfect for serving when you have guests for a light dinner. The presentation and garnishing are part of the dish’s appeal, and this shrimp with dip recipe is a perfect example.