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“How to Make Maamoul Mad with Ashta”
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Basbousa with Ashta
Basbousa with ashta, in a recipe that is simply delicious. A special dessert loved by both adults and children. How could it not be, when it is filled with cooked ashta and has a sweet flavor that keeps you coming back for more :)
How to Make the Best Pizza
A homemade pizza recipe that always turns out delicious. You always ask for the perfect soft pizza dough or a special homemade sauce — this recipe gives you both in one. You can also use the dough for different kinds of pastries.
How to Make the Tastiest Awama
How to make the tastiest awama with an easy recipe and clear instructions. Follow the ingredients and method to get the best homemade syrup-soaked awama, tested and guaranteed.
How to Make Turkish Ka'ak (Turkish Cookies)
An easy homemade Turkish ka'ak recipe using common pantry ingredients. Try this tasty pastry from Turkey, famous for its breads and baked treats.
How to Make Shrimp with Curry and Cream
Shrimp with curry and cream is a very delicious dish that doesn't require many ingredients or a long preparation time. Try this tried-and-tested homemade recipe, and you'll surely love it...
How to Make the Best and Easiest Croissants?
A wonderful home recipe for making the tastiest and easiest croissants! You can choose any filling you like for the croissants and make them in a short time with minimal effort.
How to Make Phyllo Dough for Phyllo Sheets, Ouzi, and Samosas
A wonderful recipe that saves you from buying phyllo dough! Now you can make filo pastry at home and prepare everything you want—from samosas to phyllo sheets and Ouzi—with clear, step-by-step guidance.
How to Make Vegan Peanut Butter Cookies
A wonderful vegan cookie recipe using peanut butter! Try this method to make cookies with peanut butter, and you won't bake any others after today.
How to Make Cupcakes
A very easy and practical cupcake recipe. Your children will love it whether you make it with juice or add a little cocoa, as it is delicious either way.
How to Make Petit Four at Home
Petit fours made with an easy homemade recipe. The best thing about petit fours is that they can be stored for a while, as long as they are kept in jars or tightly sealed containers.
How to Make Lazy Cake (Suksieh)
Lazy Cake, also called Suksieh, is a delicious homemade recipe. Its name “lazy” means exactly two things: it’s easy to prepare and it doesn’t need an oven — which is exactly what we want :)
How to Make Fettuccine Pasta
A detailed, easy, and delicious homemade fettuccine pasta recipe, sure to please! One of the tastiest Italian dishes... We recommend you try it.
Homemade Shaibiyat
Shaibiyat made at home — a special recipe for one of the most delicious Arabic sweets commonly served during the holy month. But you can enjoy it anytime the craving hits.
How to Make Fattoush
A classic fattoush made with the familiar core ingredients — the defining element is the toasted or fried bread. Some like to add arugula, za'atar, or other greens.
Best Homemade Sablé
Do you love making sablé but don't know how? Here's an easy method to make the best sablé from "What's Cooking Today" to your table. Enjoy!
How to Make Namoura (Semolina Tray Cake)
Namoura tray — one of the richest Arab desserts and very popular. Try this easy method to make it. Garnish with nuts as desired.
How to Make Cake Pops
A homemade cake pops recipe — it couldn’t be easier. Turning leftover or dry cake into attractive little balls is perfect for birthdays or entertaining.
How to Make Sahlab
Sahlab — one of the best hot drinks to enjoy in cold weather. It's easy to make, and the flavor isn't complete without a sprinkle of cinnamon on top.

















