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“Zucchini and Eggplant Sheikh El Mahshi with Three Tablespoons of Oil”
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How to Make Indian Onion Bhaji Omelet
An Indian omelet ... a truly easy recipe. It calls for chickpea flour, but you can substitute regular flour if you prefer and use what you have on hand. The coriander and cumin flavor in this omelet is strong!
How to Make Bagel Bread
How to make bagel bread with a tried-and-true homemade recipe that’s sure to turn out well! Bagels are one of the most famous American breads, and they’re delicious served with all kinds of jam!
Fried Omelette
Fried ajja — a mix of vegetables and beaten eggs. You can deep-fry them in plenty of oil or cook them in a non-stick pan for a healthier, lighter meal.
How to Make Fluffy Rice with Vermicelli
A reliable, homemade method for fluffy rice with vermicelli. Vermicelli rice is one of the recipes we use often, especially with stews. Here are all its secrets.
Kibbeh with Yellow Lentils
Kibbeh with yellow lentils is a nutritious, tasty traditional dish. If you have frozen or pre-made kibbeh patties, this recipe takes less than an hour!
Pizza Dough Without Oil
A tasty, easy pizza dough made without oil using common household ingredients. Try this homemade dough — you may never buy ready-made pizza again!
Red Velvet Cheesecake
Red velvet cheesecake — stunning in appearance and even better in taste. Cheesecake lovers will adore this red velvet layered version.
Kunafa with Mozzarella
Kunafa with mozzarella cheese — an easy homemade version. Served for breakfast or as a dessert. The recipe also links to the original kunafa cake method.
Maqrouta (Date-filled Cookies) with Olive Oil and Walnuts
Here is the maqrouta, or date-filled cookies, with walnuts and prepared at home very simply; this is a favorite date cookie that can make a lovely gift for a lunch or dinner invitation.
Easy Eggplant Maqluba - Video
There are many maqluba recipes; some add potatoes and tomatoes, while others stick to the main ingredient, eggplant. We’ve prepared an easy maqluba recipe for you in this video, and we hope you enjoy it.
Mini Nutella Chocolate Cookies
Mini Nutella cookies made with a wonderful, very easy recipe and only 3 ingredients. Get the ingredients now and serve kids the tastiest treat without much fuss :)
Hazelnut Ghoraybeh
Hazelnut ghoraybeh — an easy, very tasty Arabic cookie that melts in your mouth. Great for guests and a quick dessert if visitors arrive unexpectedly. Try it!
Pakistani Vermicelli Kunafa
Kunafa made with Pakistani vermicelli — an easy, tasty dessert you can make at home in no time. Serve this new kunafa variation to impress guests.
Halawet el-Jibn (Sweet Cheese) with Mozzarella
Halawet el-jibn with mozzarella — a much-loved sweet that’s easier to make than you think. The recipe also includes an easy method to make qreeshah (curd) at home.
Madeleine Cakes
Madeleines — one of the lightest, most delicate French treats. Their tender, airy texture and subtle flavor make them a repeat favorite. They are a type of small cake.
French Madeleines
Madeleines — a light, delicate small cake. One of the lightest and easiest French cakes to make. No electric mixer or long oven time required — perfect with coffee or tea.
How to Make Eggplant and Potato Fatteh
A light, yogurt-based variation of fatteh that’s perfect for summer. This easy Eggplant and Potato Fatteh can be served as a main course or a starter—great for warm weather. If you haven’t tried eggplant with yogurt before, you’ll be amazed by the flavor!
How to Make an Oven-Baked Egg Omelette
Oven-baked egg omelette is a practical, quick, and, most importantly, delicious and healthy recipe! You can prepare the omelette in a short time after a long day at work, giving your family a tasty, wholesome meal instead of ordering takeout.