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How to Make the Easiest Pancakes

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Soft Spinach Pies
Pastries and baking
50 minEasy

Soft Spinach Pies

Spinach pies are among the tastiest pastries, and it is impossible to find the same homemade flavor in bakeries! Let’s learn how to make the most delicious pies with a cooked filling. The dough can also be used for other fillings.

How to Make Fattoush
Salads and appetizers
50 minEasy

How to Make Fattoush

Fattoush is one of the most delicious salads in Lebanese cuisine! It is especially tasty with pomegranate molasses, and what sets it apart from other salads is that it is served with fried or toasted bread.

Zucchini with Coriander and Garlic
Vegetarian mains
50 minEasy

Zucchini with Coriander and Garlic

Zucchini with coriander, garlic, and lemon is definitely one of the tastiest vegetarian recipes and so easy to make! An inexpensive and very delicious dish we highly recommend trying.

Authentic Ramadan Maamoul Bread
Festive specials
50 minEasy

Authentic Ramadan Maamoul Bread

Ramadan maamoul, or authentic Syrian maamoul, made the traditional way in a tried-and-true, delicious recipe! Your family will love this recipe, which can be served as a dessert or a light snack, and during Ramadan it can make the most delicious suhoor!

Coriander Kabab Tray Bake
Mains
50 minEasy

Coriander Kabab Tray Bake

An easy, practical homemade kabab recipe... You don’t have to grill kabab over charcoal or prepare it in the traditional way with potatoes; you can make it this delicious way instead.

Healthy Oat Biscuits
Desserts
50 minEasy

Healthy Oat Biscuits

Healthy oat biscuits in a lovely, light recipe! You can make a batch of these biscuits and serve them to your guests, or pack them in your children’s school lunchbox instead of sweets and candy.

How to Make Lebanese Bread
Breads and flatbreads
50 minEasy

How to Make Lebanese Bread

Homemade Lebanese bread done right! This bread is perfect for breakfast, for wrapping falafel and shawarma sandwiches, or for eating with ful medames, whole chickpeas, or tahini. It goes beautifully with just about any Lebanese meal :)

Rice Cooked with Vermicelli
Rice and grains
50 minEasy

Rice Cooked with Vermicelli

Fluffy rice cooked with vermicelli in the easiest homemade way! Rice with vermicelli is served with all stews and is one of the most useful recipes every home cook needs.

Aish el Saraya with Toast Bread
Desserts
50 minEasy

Aish el Saraya with Toast Bread

Aish el Saraya with toast bread is an easy and delicious dessert every homemaker should learn to make. Learn the method now and serve it in a large Pyrex dish or as individual portions.

Fluffy Bulgur with Chickpeas
Rice and grains
50 minEasy

Fluffy Bulgur with Chickpeas

Bulgur with chickpeas in the easiest recipe with just 3 ingredients. Bulgur is a hearty staple, so imagine it with chickpeas! Serve this dish to your children regularly!!

Creamy Pasta Casserole
Pasta and noodles
50 minEasy

Creamy Pasta Casserole

Creamy pasta is a super-tasty, practical French-style dish. You can add cheese and chicken or leave it vegetarian — either way it makes a rich, satisfying meal.

Spicy Potatoes with Cilantro and Garlic
Salads and appetizers
50 minEasy

Spicy Potatoes with Cilantro and Garlic

Spicy potatoes are one of the tastiest hot appetizers — delicious with a squeeze of lemon. The hotter you make it, the better. Tip: try it — it’s easy!

Mafroukah Dough Method
Desserts
50 minEasy

Mafroukah Dough Method

Mafroukah dough: a detailed homemade recipe. The recipe includes a link to make homemade qareesheh (strained cream) as well. Enjoy Mafroukah anytime — bon appétit.

How to Make Tabbouleh
Salads and appetizers
50 minEasy

How to Make Tabbouleh

Authentic Lebanese tabbouleh. Eat it wrapped in cabbage or lettuce leaves or with a spoon — it’s perfect with fries and all kinds of grilled meats.

Dough for All Pastries
Pastries and baking
50 minEasy

Dough for All Pastries

A versatile dough for all pastries and uses — a very successful, reliable recipe. If you want to make pizza, pies, or manaqish, you'll need this recipe.

Semolina and Coconut Harissa (Basbousa)
Desserts
50 minEasy

Semolina and Coconut Harissa (Basbousa)

Semolina and coconut harissa, soaked with cold syrup—mmm, so delicious. These Arab desserts are very popular, easy to make, and perfect for entertaining :)

Shrimp and Avocado Canapés
Sauces and dips
50 minEasy

Shrimp and Avocado Canapés

Shrimp canapés with avocado sauce — a very easy, elegant recipe perfect for casual gatherings or the most lavish dinners. Make these tasty appetizers with almost no time or effort.

How to Make Chicken Escalope (Schnitzel)
Mains
50 minEasy

How to Make Chicken Escalope (Schnitzel)

Chicken escalope (schnitzel) — a tasty, easy, reliable homemade recipe. Escalope is a practical dish suitable for a busy working woman and can be frozen for later use. What do you think? :)