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Green Mafroukeh Truffles

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Baked Potato Souffle
Mains
30 minEasy

Baked Potato Souffle

Potato soufflé is a special recipe everyone loves, from young to old! Serve it with green salad for a complete meal.

Lentil and Rice Mudardara with Onions
Rice and grains
30 minEasy

Lentil and Rice Mudardara with Onions

Lentil and rice mudardara with onions, in a very tasty and easy recipe. One of the most practical and delicious vegetarian dishes for the whole family. Serve it with green salad and yogurt!

Rice with Chicken
Rice and grains
30 minEasy

Rice with Chicken

Rice with chicken in an easy, quick homemade recipe. You can prepare rice with chicken any day you feel that choosing today’s meal is not easy, as it is a complete dish served with yogurt and green salad.

How to Make Grilled and Roasted Chicken
Mains
30 minEasy

How to Make Grilled and Roasted Chicken

Marinated chicken baked in the oven is a very delicious recipe. Serve the grilled chicken with fries or roasted potatoes and any green salad you like for a luxurious, complete meal.

Potato Egg Pie
Pastries and baking
30 minEasy

Potato Egg Pie

This oven-baked potato and egg pie is a practical, very easy recipe. You can serve this delicious dish with a green salad, for adults and kids alike, and we’re sure everyone will love it.

Spinach in Olive Oil
Vegetarian mains
30 minEasy

Spinach in Olive Oil

For all kinds of vegetarian dishes, there’s something special about them: they work as a side dish or as a light main for lunch or dinner. Try this green spinach in olive oil, and you’ll love it.

Tray Kibbeh
Rice and grains
30 minEasy

Tray Kibbeh

Tray kibbeh is a well-known traditional dish in the Levant, especially Lebanon and Syria. It can be served with green salad and yogurt-cucumber salad.

Oven-Baked Lamb Ribs with Rice
Rice and grains
35 minEasy

Oven-Baked Lamb Ribs with Rice

An irresistibly tasty recipe for a lamb rib tray served with rice. A trusted, hearty homemade dish that pairs well with green salad and yogurt.

How to Make Yellow Mujaddara
Vegetarian mains
40 minEasy

How to Make Yellow Mujaddara

Yellow mujaddara is one delicious way to prepare this classic dish. It is a healthy vegetarian recipe suitable for the whole family, and you can serve it with a green salad.

Lobiya bi Zayt
Salads and appetizers
50 minEasy

Lobiya bi Zayt

Lobiya bi Zayt is a recipe that couldn’t be easier. Who would serve it with fluffy rice? And who would eat it with Arabic bread? It’s delicious with cucumber and sweet green pepper.

Colorful Pasta with Basil and Spinach
Pasta and noodles
50 minEasy

Colorful Pasta with Basil and Spinach

Colorful pasta with basil sauce and fresh green spinach leaves in an unusual recipe. Very delicious, and perfect as a main dish or for a special dinner. It can also be served alongside steak or grilled chicken breast.

How to Make Vegetable Rice
Rice and grains
50 minEasy

How to Make Vegetable Rice

Vegetable rice can be served alongside chicken or meat, or even on its own with yogurt and a green salad. Add any vegetables you like, حسب الرغبة.

Fake Aleppo Pistachio for Dessert Decoration
Desserts
50 minEasy

Fake Aleppo Pistachio for Dessert Decoration

Fake pistachio is a clever Aleppo pistachio substitute! A smart idea that saves you from expensive nuts for decorating desserts. In just a few steps, peanuts can be turned into crushed green pistachio!

Loubia with Bulgur
Rice and grains
50 minEasy

Loubia with Bulgur

Loubia with bulgur — a very easy, delicious recipe, especially for lovers of plant-based food. It's not only vegetarian but also healthy, made with fine green beans.

How to Make Lamb Mansaf
Mains
55 minEasy

How to Make Lamb Mansaf

An easy, clear recipe for lamb mansaf using readily available ingredients. Try this homemade mansaf and serve it with a fresh green salad.

Khubeiza with Fennel and Leeks
Vegetarian mains
70 minEasy

Khubeiza with Fennel and Leeks

Khubeiza (mallow greens) is a healthy Lebanese dish with many benefits, popular with plant-based eaters. This recipe adds fennel and leeks; serve it with bread.