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“Beef Pastry Cups with Custard”
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How to Make Othmaliya Dessert Cups
A very special and delicious Othmaliya dessert served in cups. We’re used to making Othmaliya in a large wide dish, but try it this way and you’ll love it.
Greek Custard Pie
Greek custard pie is a very delicious and easy-to-make recipe. You can decorate the Greek custard pie as desired.
Moroccan Tagine with Chicken and Beef
Moroccan tagine is a delicious main dish. This recipe combines beef and chicken for a robust Moroccan result. The yield is large, so you can scale the ingredients to make a smaller batch.
Tomato Stew with Ground Beef
Tomato stew with ground beef — one of the lightest, easiest and quickest stews. It requires only a few ingredients. Very affordable and suitable for adults and children.
Strawberry and Chocolate Custard
A simple two-layer custard dessert with a strawberry-flavored custard layer and a chocolate custard layer, separated by a layer of plain biscuits—serve chilled.
Chocolate Custard Recipe
Indulge in a delicious, refreshing custard, or serve it to your kids—they’ll love it. Here is a simple, reliable chocolate custard recipe.
Mshabbak (Lace Sweet Pastry)
Mshabbak (also called the Arabic lace pastry) is a traditional syrup-dipped fried dessert. This recipe includes instructions for coloring the syrup, if desired.
How to Make Apple Pie with Puff Pastry
A wonderful, easy recipe for Apple Pie with puff pastry. Quick and simple.
No-Bake Caramel Custard
Caramel custard is one of those classic, easy desserts loved by adults and children alike. Here is a simple version made without an oven!
How to Make Beef Burgers
A simple homemade beef burger recipe that doesn’t take much time or many ingredients! Try it with grilled tomato and onion slices — so good!
Cheesecake Cups
An easy-to-make, delicious dessert — a refreshing recipe from our cook Batoul to your kitchen. Serve the cheesecake chilled and fully set.
Tiramisu in Cups
Tiramisu comes in many elegant varieties for holidays and special occasions. Here is an easy method since the ingredients are almost ready—just mix, layer, and chill until serving.
Rolled Kunafa with Custard
Today’s dessert, though traditional in name, is elevated this time with a special preparation. Try this recipe and tell us how it turned out.
Honeycomb Pastry with Cheese
Honeycomb pastry with cheese, from A to Z — a delicious, elegant breakfast. With little effort the home cook will look professional at making pastries.
Eggplant Stew with Minced Beef
Eggplant stew with rice — a quick, easy version of stuffed eggplant (ablama or sheikh al-mahshi). Delicious and fast to prepare.
Creamy Semolina Custard
Creamy semolina with custard is a delicious, elegant dessert to serve for celebrations or guests. Try this easy recipe with simple ingredients that don’t take much time.
Salad in Bread Cups
We loved this creative way of serving salad. It is sure to add plenty of elegance to your table and impress your guests.
Oven-Roasted Beef
A very delicious oven-roasted beef recipe. If you don’t have the time or setup to cook over charcoal, try this super-tasty oven method—just be sure to marinate the meat in advance!