Strawberry and Chocolate Custard

Ingredients

• Plain biscuits
• Strawberry layer:
• 1 liter water
• 1 cup strawberry-flavored custard powder
• 2 1/2 cups sugar
• 3 cups powdered milk
• Chocolate layer:
• 1 cup chocolate-flavored custard powder
• 2 1/2 cups sugar
• This easy recipe is from a friend of the Sho Tabkhineen Today website:
• Esraa Salem Samak
• Click on Esraa's name to visit her page and discover her delicious recipes
• For more delicious custard desserts, here is the link: Muhallabia Cheesecake with Custard

Method

1. Start by preparing the strawberry custard layer: mix all the ingredients together.
2. Place the mixture in a pot over medium heat and stir until it comes to a boil and thickens slightly.
3. Pour the strawberry custard into glasses or a Pyrex dish so it fills only half the serving vessel.
4. Arrange a layer of plain biscuits over the strawberry custard.
5. Prepare the chocolate custard layer in the same way and pour it over the first layer.
6. Allow the custard to cool to room temperature before refrigerating.
7. Chill in the refrigerator for two to three hours until fully set, then serve.