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“Green Fava Beans with Cilantro and Garlic”
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Garlic Bread with Olive Oil
Bakery items have their own world and irresistible recipes. This wonderful garlic bread with olive oil is flexible and can be served with any kind of vegetables at any time of day.
Green Lime Mahalabia
Green lime mahalabia — no limits to creativity in the kitchen. An easy, delicious, innovative dessert, super refreshing, especially served very cold.
Green Dandelion Greens (Alet)
This is not a painting, and this is not a dessert! It’s a dish of hindbeh, or alet, and it’s irresistible. By the way, the health benefits of dandelion greens are countless...
Rice with Fava Beans, Lenten Style
Rice with fava beans, without meat, in a homemade vegetarian recipe that is simply delicious! A hearty dish that is super easy and quick, and the fava beans help keep you feeling full. A practical recipe for working homemakers!
Garlic Sauce
Today’s recipe is simple, but a staple that is always in demand as the essential accompaniment to many dishes, especially chicken.
Stuffed Green Thyme Rolls with Cheese
Green thyme rolls with cheese, made with a wonderfully soft dough that stays delicious for more than a week. Here is everything you need to know to get the best result. You can also use this dough for different kinds of pastries and fillings.
Spicy Potatoes with Cilantro and Garlic
Spicy potatoes are one of the tastiest hot appetizers — delicious with a squeeze of lemon. The hotter you make it, the better. Tip: try it — it’s easy!
How to Make Green Za'atar Salad
A recipe with aroma, flavor, and simplicity all in one! Try this refreshing green za'atar salad and serve it alongside meat and fish dishes for a complete, very delicious meal.
Chicken Wings with Coriander and Garlic
Chicken wings are always a crowd favorite and can be made in more than one way, but the best flavor of all is when they’re paired with coriander and garlic. Try this easy recipe and enjoy the tastiest oven-grilled wings.
Ayesha Khanum Beans with Meat
A very delicious homemade Ayesha Khanum bean dish. Ayesha Khanum is one of the tastiest types of beans because the pods are plump and very tender after cooking. Serve it with rice with vermicelli.
Kofta with Garlic and Lemon
Kofta with garlic and lemon is one of the quickest dishes you can make — delicious, easy, and ready in about half an hour.
Chicken Thighs with Garlic and Lemon Juice
Chicken thighs with garlic, onions, and tangy lemon juice make a practical, well-rounded recipe that is perfect for the whole family!
Chicken and Vegetable Salad with Caesar Dressing and Garlic Bread
A chicken and vegetable salad — delicious, especially when served with garlic bread on top... This salad is the queen of the table and very special :)
Mashed Potatoes with Green Za'atar
An inventive twist on mashed potatoes—mixed with green za'atar for a fresh, herby flavor. Serve with tart pomegranate seeds and vinegar-flavored chips for a delightful contrast.
How to Prepare Tuna with Nuts and Cilantro
A wonderful, easy recipe that can adorn any table and make it stand out. Tuna with cilantro and nuts is a delicious dish we highly recommend trying.
Homemade Garlic Sauce for Chicken
An easy homemade garlic sauce — perfect with any grilled chicken, shawarma, escalope, or other quick dishes.
Okra with Garlic and Lemon
Okra with garlic and lemon is a delicious vegetarian recipe we highly recommend trying! Okra is not only very tasty, but it also has many nutritional benefits.
Zucchini Flesh with Lemon and Garlic
Zucchini flesh with lemon, garlic, and dried mint... a super easy, practical recipe! After hollowing out the zucchini, use the flesh and make this recipe in just 15 minutes!