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“How to Make Saffron Rice with Meat”
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How to Make Baklava at Home
How to make baklava at home from A to Z is in this recipe... Who loves making Arabic sweets? This recipe will definitely interest you and be very useful because it is detailed and successful.
Sour Bulgur Kibbeh
Sour bulgur kibbeh... an unusual vegetarian recipe. Have you ever tried bulgur with lemon before? If not, you definitely should try it now. Follow the steps in detail to get the best appetizer. It can also be served alongside meat dishes.
Eggplant Mutabbal with Meat
A special take on eggplant mutabbal... This dip is already delicious and is also called baba ghanoush! We are making it even richer with a little meat and nuts on top :)
How to Make Yogurt
Yogurt is a must-have in the fridge. It’s useful to learn how to make it at home. The steps are simple, but precise. Here is the method in detail.
How to Make Pickled Grapevine Leaves
How to make pickled grapevine leaves with a tried-and-true recipe, because pickling recipes need experience and know-how to turn out well. Try this recipe for the best preserved grape leaves!
Grilled Meat with Peanut Marinade
Grilled meat with a distinctive marinade many people love... with peanuts! Try it and let us know what you think!! Grilled meat is one of the tastiest recipes ever, whatever the marinade!
How to Make Hummus with Tahini
Hummus with tahini is one of the tastiest Lebanese appetizers. It’s delicious with grilled meat or beef shawarma—don’t forget to drizzle olive oil on top before serving!
How to Make Suksieh Dessert
Suksieh dessert — similar to an easy layered cake: layers of biscuits and chocolate pudding. Top with desiccated coconut and your choice of nuts. Delicious and quick to make :)
How to Make Qishta (Clotted Cream) - Video
Qishta, or qaymar, is used in most Arabic desserts, so why buy it ready-made and canned when you can prepare it easily at home? Click the image to watch the video on how to make qishta, or qaymar.
How to Make Almond Baklava
How about making baklava at home quickly and easily? Use ready-made phyllo pastry, or learn how to make it through the link in the recipe. Enjoy this almond baklava made with phyllo pastry—bon appétit!
How to Make Gazan Arabic Kunafa
Kunafa is one of the most luxurious Arabic desserts, and it can be prepared in many ways. Here is authentic Gazan Arabic kunafa, which uses nuts and cinnamon instead of cheese or cream. Enjoy a special piece of kunafa the way people of Gaza in Palestine make it. Bon appétit!
How to Make Cold Chocolate Cake
Cold chocolate cake is a delicious recipe that takes some time to make, but the result is well worth the effort and time.
How to Make Éclair Cake
Before the ladies of Sho Tahbkhin Today and their trusted home-tested recipes, we would have thought that making éclairs at home was impossible! This recipe proves there is no impossibility and you can make the tastiest éclair in your own kitchen.
How to Make Date Cookies
One of the tastiest and easiest cookie recipes. Try this to make date-filled cookies or date cookies, shaped as you like and served for your special occasions.
How to Make Pistachio Turkish Delight
Pistachio Turkish delight is a beloved and very delicious traditional sweet. You can make it in advance, wrap each piece individually, and serve it at happy celebrations.
How to Make Iranian Sahan or Sowhan
Sowhan is one of the most famous and delicious Iranian sweets. Try this recipe to make Iranian sowhan at home, and you’ll see that with the recipes from the ladies at Sho Tabeekeen El Yom, everything is easy and possible :)
How to Make Turkish Delight
How to make Turkish delight at home in an easy recipe. Once you can prepare this version easily, you can later create any flavor you like for your own Turkish delight.
Kibbeh in Yogurt
Kibbeh in yogurt is one of the tastiest yogurt dishes as well! It can be served cold or hot. Which do you prefer? Some people also like rice with vermicelli alongside it.