Search results
“Stir-Fried Shrimp with Vegetables (Chinese Style)”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
Rice and Lamb Mansaf with Vegetables
Mansaf is always the first choice when hosting guests for a meal. This rich dish has become a must at any feast... Here is Rice and Lamb Mansaf with Vegetables that will make you proud!
Easy Pan-Fried Manakish Recipe
An easy and quick pan-fried manakish recipe for a delicious breakfast or a light dinner with a cup of tea. One of the most wonderful pastry recipes—give it a try!
Armenian-style Cheese Borek
Armenian-style cheese borek is one of the tastiest borek/samosa recipes. Try this distinctive tender dough — you may never make borek any other way.
Beef Steak with Cream Sauce and Vegetables
Creamy steak with vegetables is a tasty, easy-to-make dish for family dinners or when entertaining guests. Try this comforting classic you’ll love.
Lahm bi Ajin in Tripoli Style
Tripoli, a city in northern Lebanon, is famous for its very tasty dishes. This recipe for Lahm bi Ajin in the Tripoli style is illustrated with photos to help ensure your success — give it a try.
Kofta Tray Bake with Vegetables
Kofta tray bake with vegetables is a practical recipe that works well for working women because it can be prepared in advance. It is a delicious dish suitable for the whole family, young and old alike.
Fried Awama (Luqaimat / Lokma)
Awama — a simple, traditional Arabic sweet. The dough balls are fried in two stages for the perfect crispness, then transferred straight from the oil into syrup. Enjoy!
Marinated Shrimp
Marinated shrimp: a quick, easy, and delicious dish. Enjoy shrimp in just a few minutes with this practical recipe. Serve as an appetizer or as a main course alongside rice or pasta.
How to Make Fried Madloula
The fried Madloula dough is a very delicious, easy dessert, and you can control its sweetness by the amount of syrup you add.
Rice with Vegetables and Escalope
Vegetable rice is a rich and delicious recipe. We serve it alongside escalope, and it can also be served with shrimp in the same way.
Pan-Fried Green Fava Beans
Pan-fried green fava beans are one of those vegetarian recipes that only come around in fava bean season. They are delicious, and there are several ways to make them. Some prepare them as "3asoura," while others like to add coriander. Here is this easy and tasty method. Ingredients: about...
How to Make Kentucky Fried Chicken
Kentucky Fried Chicken tastes better than restaurant versions! How? All the secrets to its success are in this recipe. Serve it with French fries or mashed potatoes, and don’t forget coleslaw too.
Syrian Coastal-Style Lentil Soup
A distinctive and nourishing Syrian coastal lentil soup recipe! It is sure to bring plenty of warmth and is different from the familiar lentil soup with lemon.
Cabbage Salad with Mayonnaise
Cabbage salad with mayonnaise is one of the classic American salads that ranks number one alongside burgers, Kentucky-style fried chicken, and other fast-food favorites, so you have to learn it properly!
Beef Sandwiches with Vegetables and Cheese (or Philadelphia Cream Cheese)
Practical, easy homemade beef, vegetable, and cheese sandwiches. You can make this recipe using thinly sliced veal for shawarma. Give it a try.
Potato Wedges: A Healthier Alternative to Fries
Potato wedges — very easy and increasingly popular. Preparation varies by cook, but the result is the same: crispy potatoes with fewer calories as a substitute for fried fries.
Cabbage Salad with Mayonnaise
This mayonnaise cabbage salad is one of the easiest salads to make and is perfect served with KFC-style fried chicken, crispy chicken or escalope. It's also very delicious with fries.
Crispy Chicken (Restaurant-Style)
Restaurant-style crispy chicken that's very successful and delicious. Serve with fries, coleslaw and ketchup—or garlic sauce.