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“How to Make Fresh Green Molokhia”
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Green Tortilla Bread
A great green tortilla bread recipe, perfect for fajitas or tacos. The green color comes from spinach—use spinach juice or pureed spinach for the dough.
Broad Green Bean Stew
Broad (flat) green beans make one of the tastiest stews. They’re cooked with meat, garlic and both fresh and dried coriander for a lovely flavor. Serve with rice.
How to Make Dried Molokhia with Chicken
Molokhia is a regal dish, as the saying goes. Discover the dried molokhia with chicken recipe and enjoy one of Lebanon’s most popular dishes—you won’t regret it!
Green Beans in Olive Oil
A delicious, easy, vegetarian dish. Green beans cooked with olive oil, flavorful and inexpensive.
Mashed Potatoes with Green Za'atar
An inventive twist on mashed potatoes—mixed with green za'atar for a fresh, herby flavor. Serve with tart pomegranate seeds and vinegar-flavored chips for a delightful contrast.
Fresh White Cheese
Preparing all dishes and food, whether easy or difficult, is a decision the women of Sho Tabbakheen El Youm have taken, and they keep reinforcing that decision recipe after recipe... This homemade cheese method is a new recipe joining the dozens of wonderful recipes published on our site today.
How to Make Hamburger Patties
Make hamburger meat at home — tastier, cleaner, and cheaper. This is something we’ve heard from all the site’s friends today who now make burgers at home from start to finish.
How to Make Turkish Delight
Make Turkish delight at home with this super easy recipe! This budget-friendly sweet is often served between two biscuits. Here’s how to make it.
Stuffed Green Thyme Rolls with Cheese
Green thyme rolls with cheese, made with a wonderfully soft dough that stays delicious for more than a week. Here is everything you need to know to get the best result. You can also use this dough for different kinds of pastries and fillings.
Ashta with Fresh Fruits
Ashta (cream) is a staple for many desserts, and every homemaker has her own tested method. Try this recipe, which can be enjoyed with honey and fresh fruit.
How to Make Lamb Mansaf
An easy, clear recipe for lamb mansaf using readily available ingredients. Try this homemade mansaf and serve it with a fresh green salad.
How to Make Rice with Fava Beans
An easy, nutritious, practical recipe for rice with fava beans. Take advantage of fresh fava bean season to make this dish and to freeze extra beans.
How to Make Tripoli Ka'ak
A wonderful recipe for making Tripoli ka'ak, especially for expatriates who cannot easily buy it fresh. What makes this Tripoli ka'ak recipe special is that all the ingredients are easy to find and it doesn't take much time.
How to Make Hamburger Buns
Make hamburger buns at home with this easy, foolproof, tried-and-tested recipe. Once you make them yourself, you won't want to buy store-bought burger buns again.
Bread with Cheese and Green Thyme
Green thyme and cheese bread is a very distinctive and delicious bread that can be prepared and enjoyed at any time.
Lentil Soup with Greens and Lemon
Lentil soup with greens is one of the tastiest lentil soups. Try this cozy, flavorful, and nourishing bowl on cold or rainy days.
How to Make Lotus Cake
Make Lotus Cake with this unbeatable recipe! One of the tastiest and easiest cake recipes you can prepare at home with guaranteed success and low cost.
How to Make Dried Bean Stew
A hearty, practical dish for the whole family. If green beans are unavailable, you can follow this recipe to make a dried-bean stew after soaking them for several hours.