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How to Make Hamburger Patties
Make hamburger meat at home — tastier, cleaner, and cheaper. This is something we’ve heard from all the site’s friends today who now make burgers at home from start to finish.
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Recipe story
Hamburger Meat Mix:
Ingredients
- 1 kg ground beef
- 1 egg
- 1 onion, finely chopped
- 3/4 cup breadcrumbs, or finely ground bread
- salt
- black pepper
- mixed spices
- How to Make Hamburger Patties
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Method
- Mix all the above ingredients, except the breadcrumbs, well until you have a homogeneous mass.
- Divide the mixture into medium-sized balls and roll them in breadcrumbs or crushed crackers.
- Place the balls on a flat layer of plastic wrap and cover them with another layer of plastic wrap.
- Press the balls from above through the plastic wrap with a flat tool (a plate, for example) to form equal-sized hamburger patties ready for frying.
Notes and serving ideas
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