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“Chinese Chicken Salad”
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Sheet-Pan Beef Shawarma
Delicious, detailed sheet-pan beef shawarma recipe — from the shawarma marinade to the tarator and the accompanying salad. Enjoy!
Beef Stroganoff
Beef Stroganoff is a famous Russian dish that's become popular across the Arab world — rich, tasty, and easy to make. Try our chicken stroganoff version too!
Rice Mujadara (Madardara)
Mujadara with rice uses rice instead of bulgur in the traditional mujaddara. Serve Mujadara with a green salad and yogurt for a complete meal.
Authentic Maghrebi (Moghrabiya) – Moroccan-style Preparation
A classic, hearty Moroccan dish: chicken with the traditional Moroccan grains (maghrebiya/mifteil), prepared the traditional way.
Beef Bulgur with Chickpeas and Onions
A very tasty bulgur dish with meat chunks, chickpeas, and onions. Serve bulgur with meat with salad and yogurt for a hearty meal.
How to Make Fried Rice
Fried rice is a globally known dish, though especially famous in African cuisine. It can be served alongside fried chicken or fried fish fillets, as desired.
Beef and Mixed Vegetables Tray Bake
This beef and vegetable tray bake is an easy, practical, and quick recipe. Serve this dish with a green salad and yogurt. Bon appetit in advance.
Fried Kibbeh
Homemade fried kibbeh, and there’s nothing better... Kibbeh patties are served with salad, soup, or yogurt for a complete meal. You can also freeze them uncooked until needed!
Sheet Pan Fajita
You can get creative with serving chicken fajitas and present them like a slice of pizza. Layers of cheese and fajita filling are enough to turn this already distinctive Mexican dish into a super stylish recipe!
Rice with Peas and Ground Beef
An easy, delicious rice dish with peas and ground beef — great alongside many mains or served on its own with yogurt and salad. Family-friendly.
Vegetable Rice (Rice with Vegetables)
A practical and popular recipe. Serve as a main dish or alongside chicken, kebabs or other meats. The recipe includes detailed tips.
Maqluba with Vegetables and Ground Beef
A delicious, easy-to-make vegetable maqluba layered with coarse ground beef. Distinctive presentation — serve with yogurt and salad. Can be made without meat.
Potato Kibbeh Souffle in the Oven
Potato soufflé, or potato bake, is an easy and practical recipe—especially if you’re making it the day before. Serve the potato soufflé with a green salad for a complete meal.
Eggplant Béchamel with Meat and Cheese
Eggplant baked in a tray with minced meat and a white béchamel sauce is a delicious and practical dish. You can serve this baked eggplant with a green salad for a complete meal.
How to Make Potato Boats
Serve potato boats alongside rice and salad for a rich, complete meal that won’t take much time to prepare. Here is the recipe, step by step. Enjoy!
How to Make Grilled Boneless Chicken
If you have leftovers from yesterday and need a side dish, this is the perfect one. It also works as a main dish alongside roasted vegetables and French fries or mashed potatoes.
How to Make Musakhan
One of the most famous Palestinian dishes, Musakhan with chicken, bread and onions, wonderfully flavorful.