Search results
“Mushrooms with Onion and Sweet Pepper”
Zesta Library
Search result recipes
Results update across recipes, ingredients, categories, and kitchen styles.
How to Make Milk and Coconut Kaak
It’s one of our traditions to keep a little something sweet on hand in case guests arrive unexpectedly, and there’s no better choice than kaak, which stays fresh and delicious for a long time. Here is a recipe for milk and coconut kaak that both adults and children will love!
No-Condensed-Milk Raffaello Balls
A quick, practical Raffaello balls recipe without sweetened condensed milk. With just a few ingredients and minimal time, you can make a delicious Raffaello-style dessert.
How to Make Sesame Brittle and Coconut Brittle
A wonderful recipe for making sesame brittle and coconut brittle at the same time! Try this recipe to get two sweet treats, each one very delicious and sure to be loved by your children.
Date Fingers
Date Fingers are a very delicious sweet treat suitable for everyone, both adults and children. Make them at home instead of buying them ready-made, so you can be sure of the quality and flavor.
Basbousa Dessert
Basbousa dessert is one of the easiest Arabic sweets! Just mix the ingredients well, spread the batter in a baking tray, and wait for the wonderful result. Pour cold syrup over it while it is still hot.
How to Make Ghraybeh Dessert
Ghraybeh is a homemade, old-fashioned treat that’s so delicious and authentic! These easy sweets need only 3 ingredients. Try them!
Atayef with Homemade Ashta
Atayef with ashta in an easy, delicious homemade recipe... Atayef in all its forms is one of the most beloved sweets during the month of fasting, especially when filled with ashta!
How to Make Pumpkin Soup
Pumpkin soup is one of those light and easy soups. You do need to add other vegetables to the pumpkin to balance its flavor and sweetness. Enjoy this delicious recipe!
Oat Cakes with Molasses
Oat cakes with molasses — a light, distinctive recipe for delicious, wholesome oat discs sweetened with natural molasses. Try it and tell us what you think of these healthy treats.
How to Make Maghmour (Moussaka) — Eggplant Stew
Maghmour (moussaka) is a classic eggplant dish made with chickpeas, onion, garlic and tomatoes. Very tasty, especially when served chilled.
How to Make Cold (Iced) Coffee
A simple homemade recipe for cold/iced coffee—easier than you think. Tastes like the café version, even better. This drink is truly refreshing and requires only coffee and sweetened condensed milk.
Easy Maakaroon Dessert
An easy, delicious Maakaroon — fried sweets dipped in syrup. Drain and serve cold at room temperature. Homemade sweets are lovely, especially when quick to prepare.
Maamoul (Layered) with Dates
Layered maamoul with dates — one of the finest Arabic sweets. Homemade versions are especially satisfying. Here is a tasty recipe we hope you’ll enjoy.
English Almond Cookies
Almond cookies (almond biscuits) — very tasty. A classic English-style sweet, great for entertaining and delicious with coffee or tea. Try it.
Apricot Jam Slice (Mishmishiya)
A very simple, easy apricot dessert made with common ingredients — sweet and tasty. You can use the same method with other jam fillings.
Khashkhash Dessert
Khashkhash dessert — an easy, quick-to-prepare sweet that uses few ingredients and is budget-friendly. Make it ahead and chill in the fridge.
Balah al-Sham (Deep-Fried Syrup Pastries)
Balah al-Sham — a classic Levantine sweet. Very tasty and easy to make. The dough is fried in cold oil (a key tip for success). Read the steps carefully and prepare delicious balah al-sham.
Churros Dough
Churros dough — sweet, delicious and easy. Traditionally fried as fingers and coated with cinnamon-sugar, but this version bakes in the oven for a lighter result.