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Lettuce and Heart-of-Palm (Palmito) Salad

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How to Make Chicken Kebab
Festive specials
60 minMedium

How to Make Chicken Kebab

A tried-and-true home recipe for chicken kebabs. A flavorful marinade suitable for the whole family, best served with rice or a vegetable salad.

Bulgur and Chickpeas with Chicken
Rice and grains
65 minMedium

Bulgur and Chickpeas with Chicken

Bulgur and chickpeas with chicken is a tasty, practical, and nutritious recipe that's usually affordable. Bulgur is one of the healthiest dishes you can serve your kids. Serve with salad and yogurt.

Beef Shawarma
Mains
65 minMedium

Beef Shawarma

A very easy, tried-and-true homemade beef shawarma recipe. Learn the marinade ingredients as well as the parsley salad and the tahini/tarator sauces served with it. Delicious served as a sandwich.

How to Make the Easiest Bulgur with Chicken
Rice and grains
65 minMedium

How to Make the Easiest Bulgur with Chicken

Bulgur with chicken is a tasty, light, practical, and nutritious meal suitable for the whole family. Serve with salad or yogurt. Delicious in summer.

Easy Potato Soup
Soups and stews
65 minMedium

Easy Potato Soup

A rich, hearty potato soup that's satisfying and simple to make — distinctive flavor with few ingredients. Try it.

Zucchini with Bulgur
Rice and grains
65 minMedium

Zucchini with Bulgur

A traditional, light and nutritious dish combining zucchini and coarse bulgur. Serve with vegetables, salad or pickles.

Chicken and Oat Soup
Soups and stews
65 minMedium

Chicken and Oat Soup

A nutritious, healthy and delicious chicken and oat soup. Easy, hearty and filling — it can be a complete meal on its own.

Steak with Vegetables
Mains
65 minMedium

Steak with Vegetables

Steak with vegetables — a very hearty and easy meal. Choose the vegetables you like, and avoid overcooking them to keep their color and texture vibrant.

Madradara (Rice and Lentils)
Rice and grains
65 minMedium

Madradara (Rice and Lentils)

Madradara — a smart choice for a quick, nourishing meal. This rice-and-lentil dish is delicious with yogurt, salads and pickles.

How to Make Chicken Kabsa
Mains
65 minMedium

How to Make Chicken Kabsa

Chicken Kabsa comes from the Gulf region, rich in rice-based dishes. This recipe is practical and easy to make with readily available ingredients, and pairs well with salad and yogurt.

How to Make Dried Bean Stew
Soups and stews
65 minMedium

How to Make Dried Bean Stew

A hearty, practical dish for the whole family. If green beans are unavailable, you can follow this recipe to make a dried-bean stew after soaking them for several hours.

Jerusalem Artichoke with Lamb
Festive specials
65 minMedium

Jerusalem Artichoke with Lamb

Jerusalem artichoke with lamb is a flavorful, healthful dish. This recipe is hearty and suitable for families and kids alike. Bon appétit.

Artichoke with Chicken and White Sauce
Sauces and dips
65 minMedium

Artichoke with Chicken and White Sauce

A new and unusual artichoke recipe with chicken in a white sauce. Serve this dish with basmati rice and any kind of green salad.

Baked Tray Kibbeh
Mains
70 minMedium

Baked Tray Kibbeh

Tray kibbeh is a crowd-pleasing dish that dresses up the table. Delicious with plain yogurt and salad — we hope you enjoy it.

Red Lentil Mujaddara
Vegetarian mains
70 minMedium

Red Lentil Mujaddara

Red lentil mujaddara—delicious and simple! A very popular vegan recipe from southern Lebanon, perfect served with a green salad and yogurt.

How to Make Meat Arayes
Mains
70 minMedium

How to Make Meat Arayes

A quick and extremely easy recipe for Meat Arayes. These stuffed bread sandwiches are practical and loved by both adults and kids; serve them with fries, yogurt, and a vegetable salad.

How to Make Laban Emmo with Chicken and Cauliflower
Mains
70 minMedium

How to Make Laban Emmo with Chicken and Cauliflower

A delicious, hearty Palestinian recipe for laban emmo made with chicken, cauliflower, and jameed laban...

Delicious Purslane Manaqish
Breads and flatbreads
75 minHard

Delicious Purslane Manaqish

Purslane manaqish — a delightful recipe. Purslane (also called farfahīn) is one of the tastiest greens for fattoush and salads; it can be served as a salad or made into pastries. Truly delicious.