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“Vegetarian Pea and Carrot Stew (No Meat)”
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How to Make Meat Shawarma Crepes
Who says meat shawarma is only delicious in Arabic bread? Try making this meat shawarma recipe in a crepe, and you are sure to love it.
Freekeh with Meat
Freekeh with meat is one of the most delicious recipes, and it can also be prepared with chicken. Who makes it with rice? Here is this method with rice for making the tastiest freekeh dish.
How to Make Mghammar, or Eggplant Moussaka
Mghammar is one of the tastiest eggplant recipes! As you read through the recipe, you will immediately want to make this distinctive vegetarian dish. It is especially delicious with onions and sweet peppers!
Onion Manoushe
Onion manoushe — do you make it at home, or is this recipe new to you? This recipe shows a special onion topping mix for the most delicious onion manoushe you'll ever eat.
How to Prepare Freekeh with Meat
Freekeh with meat is a tasty, practical dish for the whole family. You can also prepare freekeh with chicken; this recipe shows you how to prepare freekeh with bone-in meat.
How to Make Yellow Mujaddara
Yellow mujaddara is one delicious way to prepare this classic dish. It is a healthy vegetarian recipe suitable for the whole family, and you can serve it with a green salad.
How to Make Carrot Cake
A simple and very delicious homemade carrot cake recipe. Try this carrot cake and it may become your new favorite.
Raw Malsa Meat (Raw Lamb)
Malsa is a raw dish from the kibbeh family (also related to frekeh) and other raw meats that are among the most famous Lebanese dishes. Some people worry about eating raw meat, but its preparation requires careful precision, cleanliness, and hygiene.
Bûche de Noël Cake
This Bûche de Noël cake is not complete without it at Christmas. Here is an easy method: just follow the steps and prepare it several hours ahead so it sets well and is cold when served.
Luxury Tahini with Sesame and Peanuts
Tahini like you’ve never tasted it before, and without flour! This recipe is incredibly simple, includes peanuts too, and the result is one of the finest kinds of tahini.
Sour Bulgur Kibbeh
Sour bulgur kibbeh... an unusual vegetarian recipe. Have you ever tried bulgur with lemon before? If not, you definitely should try it now. Follow the steps in detail to get the best appetizer. It can also be served alongside meat dishes.
Whole Pear Jam
A very easy pear jam recipe. If you love jams, you should try pear jam and take advantage of pear season.
How to Make Zenoud El Set with Raqaqat Pastry
Zenoud El Set made with a very easy homemade method, without needing baklava pastry. If the latter is not available, you can simply use raqaqat pastry instead. The taste is the same: the same crisp, crunchy texture and delicious flavor.
Oat, Carrot, and Apple Cake
A successful homemade oat, carrot, and apple cake. Just from the name, you can tell how wholesome and rich this cake is. The carrot and apple give it a wonderfully tender texture.
Zucchini with Coriander and Garlic
Zucchini with coriander, garlic, and lemon is definitely one of the tastiest vegetarian recipes and so easy to make! An inexpensive and very delicious dish we highly recommend trying.
Masbaha al-Darwish, or Meat with Vegetables
Masbaha al-Darwish is one of the old names for a tray of meat with mixed vegetables. It is an easy, simple, and satisfying recipe that can be served with cooked rice.
Fluffy Bulgur with Chickpeas
Bulgur with chickpeas in the easiest recipe with just 3 ingredients. Bulgur is a hearty staple, so imagine it with chickpeas! Serve this dish to your children regularly!!
Lazy Cake (No-Bake Chocolate Biscuit Cake)
A super-easy no-bake cake — prepare the chocolate mixture, pour it over crushed biscuits, then chill in the freezer until firm. No oven required!