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“Tomato Stew with Ground Beef”
Zesta Library
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Bulgur with Tomatoes
A traditional Lebanese classic: bulgur with tomatoes. Easy and quick to make, yet very flavorful. Best served with yogurt and warm flatbread.
Stuffed Zucchini in Tomato Sauce
Stuffed zucchini in tomato sauce is a classic Levantine dish loved by both adults and children. Kids often ask for it because it's easy to eat and full of flavor.
Dawood Basha (Meatballs in Tomato Sauce)
Dawood Basha — rich, easy meatball recipe. Small meatballs are combined with pearl onions and cooked in a tomato sauce. Variations exist, but it’s delicious any way you make it.
Pan-Fried Biftak Beef
An easy homemade biftak beef recipe with just a few ingredients and a simple paprika-based marinade. Serve with salad, potatoes and sautéed vegetables.
Chicken in Tomato Sauce
A quick, easy way to make chicken breasts in a tangy tomato sauce. Serve with rice or bread. Perfect when you need a tasty meal in a short time.
Smoked Beef Shawarma in Tortilla Cones
Smoked beef shawarma served in a very creative way — in tortilla cones. Every detail of this recipe is inventive, from the marinade to the cooking and presentation. Discover the full method below.
How to Make Bulgur with Tomatoes
A traditional, popular bulgur and tomato recipe. This beloved vegetarian dish can be served with yogurt and all kinds of green salad.
Green Beans in Olive Oil Without Tomatoes
Green beans in olive oil are one of the most popular summer dishes... they can be made without tomatoes or any sauce at all, like this super easy recipe.
Mallow Greens with Tomatoes
Mallow greens with tomatoes, also called Karboozeh or Arbouzeh with tomatoes. The plant’s leaves resemble mulukhiyah leaves, and this is one of the old traditional dishes we encourage the younger generation to learn.
Easy Beef Shawarma
A quick homemade beef shawarma — no marinating needed! The key is choosing tender beef and cutting it into thin slices so it cooks fast. Great served in batbout bread.
Easiest Beef Shawarma Recipe
Homemade beef shawarma made easy. It's important to marinate the shawarma overnight so the meat softens and absorbs the desired flavor.
Homemade Beef Shawarma
Delicious homemade beef shawarma — an authentic, carefully made recipe. Homemade shawarma is lighter since it doesn’t contain much fat. This recipe includes tips to make it extra tasty — don’t forget the parsley salad and tahini (tartar) sauce.
Meat, Onion and Tomato Skillet
A quick, simple skillet of small-cut or coarsely minced meat sautéed with onions and tomatoes. Traditionally served with Arabic bread.
How to Prepare Veal Beef Steak
A clear and easy recipe for preparing veal beef steak in a delicious way. You can serve the beef steak with sautéed vegetables and fries or mashed potatoes.
Moroccan Tagine with Chicken and Beef
Moroccan tagine is a delicious main dish. This recipe combines beef and chicken for a robust Moroccan result. The yield is large, so you can scale the ingredients to make a smaller batch.
Bulgur with Tomatoes
Bulgur with tomatoes, or vegetable bulgur with tomatoes, is one of our healthy vegetarian recipes that we love serving with yogurt for the kids! Very nourishing! We also recommend it with onions and salad!
Zucchini Maqlouba with Tomato
Zucchini maqlouba with tomato is a simple, traditional, healthy and budget-friendly recipe. It's eaten with Arabic bread and doesn't require many ingredients.
Minced Meat with Tomatoes
Minced meat with tomatoes — a quick, simple dish ideal for a fast meal or light dinner. Made with a few basic ingredients, served hot with bread or alongside rice.