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“How to Prepare Veal Beef Steak”
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Tomato Stew Recipe
Tomato stew with ground beef is one of the easiest and most economical stews, and it cooks quickly too. It is a classic, delicious Lebanese dish.
Fried Meat with Vegetables on the Saj
Fried meat with vegetables in a wonderful home-style recipe in every sense... first, it’s easy; second, it’s quick to prepare; third, cooking it on the saj gives it a distinctive flavor, and most importantly, it doesn’t need many steps to be ready.
Macaroni with Cheese
Macaroni with cheese... one of those practical, quick-to-make recipes! This dish is one a woman may need when she wants to prepare a meal that does not require much effort or time.
How to Make Quince Kibbeh
Quince kibbeh is one of the famous dishes of Syrian cuisine. It is prepared in stages and takes some time, but it is not difficult if you follow the method exactly. The instructions are written very clearly.
Sahlab
Sahlab is one of those hot desserts that is perfect for the cold season. It brings warmth, tastes delicious, and is inexpensive to make. Here is how to prepare it at home.
Zucchini and Eggs Sauté
A delicious zucchini and eggs sauté! This recipe works well for breakfast, lunch, or dinner. It is very easy, inexpensive, and quick to prepare.
Vegetarian Kibbeh Without Meat
How to prepare vegetarian kibbeh without meat, with a tested recipe explained in detail! A great recipe for vegetarians or anyone following a meat-free diet.
How to Make Crispy Awameh
Awameh with a tried-and-true homemade recipe that is clear and detailed! It does not take much time to prepare — the dough just needs to rise well. Try it!
How to Make Cauliflower Soup
How to make cauliflower soup in a wonderful and very easy way, and most importantly, it is very inexpensive to prepare... A homemade recipe that can be made quickly and that the whole family will love.
Lettuce, Avocado and Beet Salad
A light, simple lettuce-and-avocado salad — just a few ingredients and minutes to prepare. How about serving it with walnuts too? :)
How to Make Potato Mafraka
Potato Mafraka is an easy, quick-to-prepare recipe—very tasty and suitable for children and adults. The ingredients are simple and inexpensive.
How to Make the 'Fake' Kunafa
A 'fake' kunafa recipe using readily available, low-cost ingredients. This shortcut kunafa saves you from needing special kunafa pastry and is easy to prepare.
Herb Salad with Sunflower Seeds
Herb salad with sunflower seeds and pomegranate — light, easy, nutritious and quick to prepare. Pairs well with various meat and chicken dishes.
Pizza Dough with Yogurt
This pizza dough made with yogurt is very successful because the yogurt gives the dough a soft, distinctive texture. We prepared the dough—topping choices are up to you!
Homemade Bounty Chocolate
A simple homemade Bounty: just a few ingredients and minutes to prepare. Why buy it when you can make it at home so easily?
Milk Bread Recipe
How to make milk bread (pain au lait) — a wonderful homemade recipe. Now you can prepare delicious French-style breads with this tried-and-true method.
Oven-Baked Kofta Fingers
Oven-baked kofta... a rich meal in a short time. Prepare the kofta mixture, shape it into fingers, then bake it in the oven with onions and tomatoes. Serve with potatoes, salad, especially Biwaz, and a side of hummus mutabal also pairs perfectly :)
Arabic Ice Cream with Cream (Ashta)
Arabic Ice Cream with Cream (Ashta) is one of the most delicious ice cream flavors ever, remaining a favorite for many, no matter how many new flavors they discover. It's very easy to prepare, and its wonderful taste is only complete with pistachios. Try it and enjoy!