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“How to Make Onion Powder”
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Zucchini Gratin
Zucchini gratin is a light, easy-to-make dish we recommend as a very popular side alongside Italian meals. Try it and leave your comments :)
How to Make Easy Lentil Soup
Yellow lentil soup — one of the simplest and most requested soups in winter. Preparation varies slightly from cook to cook; here is a quick, easy method. Enjoy!
Anise Cookies
Anise cookies — a delicious, easy-to-make variety. Fragrant and light, they pair perfectly with any hot drink.
Chicken and Rice
Chicken and rice — a practical recipe every homemaker should know and make at least once a month. Kids love it, especially served with soup or yogurt.
Authentic Zahle Tabbouleh
A tasty, precise homemade Zahle-style tabbouleh recipe from Zahle in eastern Lebanon to your kitchen. Tabbouleh is delicious however you make it — this version is definitely worth trying!
Crispy Broasted Chicken Wings
Crispy broasted wings made with a super-easy homemade recipe. Broast-style chicken is delicious with ketchup and mayonnaise or garlic sauce — the recipe below shows how to make it.
How to Make Chocolate Cookies
Easy, tried-and-true homemade chocolate cookies. A favorite treat for kids — surprise them by packing these for school.
Egg-Free Crispy Chicken
Crispy chicken is a kid favorite. Make it at home for the tastiest, cleanest version — here’s the egg-free method!
English Cake
English Cake — a traditional, wonderfully tasty cake, especially with tea. Very quick and easy to make. Here's the method.
Diet Nut Cake
Diet nut cake — light, easy and delicious. Using a small amount of brown sugar and whole wheat flour lowers the calories and makes the cake healthier.
Monk's Eggplant
Monk's Eggplant is a light, healthy vegetarian dish that makes a great appetizer or salad. Try it alongside fish dishes or as part of a shared spread.
Chinese-Style Noodles with Shrimp
Chinese-style noodles with shrimp — flavorful yet light and quick to make. We recommend adding a mix of vegetables. You can substitute beef or chicken if you prefer.
Spicy Sausage with Fried Potatoes
A delicious homemade spicy sausage. The recipe includes the sausage seasoning and an easy method with a little onion and tomato. Making sausage at home is cleaner and tastier — add more chili for a hotter result.
All-Purpose Dough
An all-purpose dough — very easy to make. Use it for any pastry you like: manaqish, pizza or savory pies.
Red Mujaddara (Red Lentils & Bulgur)
Red Mujaddara — a traditional Southern Lebanese dish made with small red lentils and coarse bulgur. Fry the onions until brown to achieve the characteristic color and flavor.
Qudrat Qader Milk Caramel Cake
Qudrat Qader milk caramel cake — a two-layer dessert with a caramel flan base and a sponge cake top. If you haven't tried it yet, make it — the family will love it.
Homemade Sausage (Sujuk)
Homemade sujuk — a spiced, flavorful sausage you can make at home to control quality and taste. Delicious served in sandwiches or with flatbread.
Zalabia (Fried Dough) Recipe
Zalabia — one of the tastiest and easiest pastries to make. Serve at breakfast with labneh or as a sweet with sugar or syrup. This version is flavored with anise.