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“Feta Mold with Fruit and Nuts”
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How to Make the Tastiest Donuts
Donuts made with a truly delicious, 100% successful recipe. No rolling pin is needed — you can simply shape the dough by hand. The chocolate sauce method is included too.
German Bread with Dried Fruits
A very special German bread with dried fruits, made in the authentic style of German cuisine, which is rich in pastries and sweets. Try it and let us know what you think.
How to Make Donuts
Donuts are rich, fried sweets that kids love! Make them at home to make sure the oil is clean, and because they’re definitely more economical. Super easy!
Refreshing Fruit Juice
An easy recipe for refreshing fruit juice — great for using up a large amount of fresh fruit before it spoils. Serve chilled for your guests and family to enjoy.
Chocolate Filled with Almonds and Walnuts
Homemade nut-filled chocolate — an easy recipe. Once you make these at home you won't buy them ready-made again. Prepare chocolate cubes filled with nuts and enjoy them with guests and kids.
How to Make Donuts
Homemade donuts — a tried recipe for light, fluffy donuts that don’t absorb much oil during frying. A favorite with kids.
Labneh Cake Mold
A new, distinctive way to present labneh in a cake-mold shape—perfect for serving labneh as a light dinner or a breakfast cake.
Tahini Halva Mold with Photos
Tahini halva is one of those sweets that is found in almost every Arab home! We recommend making it at home because it is very easy and lets you choose the quality of the ingredients used.
Avocado and Date Cocktail
Avocado and date cocktail with a variety of other fruits. This cocktail is traditionally served with nuts and honey; cream can be added if desired. Very tasty and nutritious.
Avocado Cocktail (Avocado Smoothie)
A delicious avocado cocktail — easy to make at home. Add clotted cream, top with nuts and fruit, and serve with honey or syrup.
Fried Awamat (Arab Doughnuts)
Fried awamat are incredibly delicious sweets. Try this easy recipe from Norma's Kitchen, and you’ll love them and want to make them again.
Cold Cream with Fresh Fruit
A very easy recipe for any day when you do not have time to make dessert. With just a few steps and in record time, you will have a dessert that children will love and keep asking for again and again.
Awamat (Arab Donuts)
Awamat are delicious fried dough pastries suitable for any time, but if you are on a strict diet, steer clear—they are typically fried in hot oil or served with syrup.
Dates Decorated with Chocolate and Nuts
This is one of those recipes you can prepare for the blessed month of Ramadan and also later for Eid hospitality! Or any time :)
Makdous - Eggplants stuffed with Walnuts
Makdous is one of the tastiest and richest pickles on the table. It can be eaten as a standalone meal with flatbread and vegetables or paired with dishes like fried eggs or mujaddara. Preparing makdous isn’t easy, but as the women of Shoutabkhin Today show, it isn’t impossible either!
Fig Preserves with Nuts
Fig season is here—the season of figs and delicacies, and it’s the time many people use to make the best jams and preserves. Today we share with you a wonderful, easy recipe for fig preserves, also known as fig jam.
Lazy Cake in a Mold
A special lazy cake recipe with a rich three-layer dessert and an inventive presentation that differs from the usual lazy cake methods. No oven needed—so easy.
Palestinian Mtabbak with Walnuts
Palestinian mtabbak with walnuts and cinnamon, made with an easy homemade method and super delicious... Mtabbak is one of those rich desserts that are soaked in syrup!