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Spinach Pies with Walnuts and Pomegranate, with Whole Wheat Dough

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How to Make Dough for Pies and Samosas
Pastries and baking
55 minMedium

How to Make Dough for Pies and Samosas

No feast table is complete without pastry dishes. Here is this simple, tried-and-tested recipe for making dough for all kinds of pies and samosas.

Spinach Stew with Ground Meat
Soups and stews
60 minMedium

Spinach Stew with Ground Meat

Spinach stew with ground meat... a very tasty, delicious, and easy recipe. The main thing is to clean the spinach well, and the rest is easy! Serve it with rice with vermicelli and a squeeze of lemon.

Spinach Puff Pastry Rolls
Pastries and baking
60 minMedium

Spinach Puff Pastry Rolls

Spinach pastries are among the tastiest treats. What could be easier than a version using light, flaky puff pastry? Discover the Spinach Puff Pastry Roll recipe. Bon appétit!!

Spinach Stew with Ground Meat
Soups and stews
60 minEasy

Spinach Stew with Ground Meat

Spinach stew is one of the dishes we grew up with, as parents always wanted their children to eat healthy, iron-rich meals... spinach prepared in a traditional, delicious way in an easy and quick recipe

How to Make Wheat Harees with Meat
Mains
30 minEasy

How to Make Wheat Harees with Meat

Wheat harees with meat is a delicious, easy-to-make traditional recipe. You can control the final texture by adjusting how long you simmer the wheat.

Dough for Pastries
Pastries and baking
30 minEasy

Dough for Pastries

A single, versatile dough for many uses — from filled rolls to pizza, honeycomb pastries and more. We hope you try it!

Spinach in Olive Oil
Vegetarian mains
30 minEasy

Spinach in Olive Oil

For all kinds of vegetarian dishes, there’s something special about them: they work as a side dish or as a light main for lunch or dinner. Try this green spinach in olive oil, and you’ll love it.

Cotton-Dough Pies
Pastries and baking
30 minEasy

Cotton-Dough Pies

There is nothing more beautiful than filling the house with the aroma of dough and yeast. This scent will stay with our children for years and always bring back their sweetest memories.

Swiss Chard Pies
Pastries and baking
50 minEasy

Swiss Chard Pies

Swiss chard pies... who wants to try them? They are just as delicious as spinach pies! Here is this delicious method for making the dough and filling.

The Perfect Dough for Pastries, Pies, and Pizza
Pastries and baking
50 minEasy

The Perfect Dough for Pastries, Pies, and Pizza

The perfect dough for making all kinds of pastries, pizzas, and baked goods! This dough relies on a secret in its ingredients that makes its flavor, aroma, and tenderness outstanding.

Spinach and Sorrel Pie with Mozzarella
Pastries and baking
55 minMedium

Spinach and Sorrel Pie with Mozzarella

A special spinach pie recipe indeed. You know how delicious spinach is with cheese, so imagine how good it becomes when we add sorrel, which gives the spinach the perfect tang!

Wheat Pudding with Nuts, No Milk
Desserts
60 minEasy

Wheat Pudding with Nuts, No Milk

Milk-free wheat pudding is the ultimate winter dessert if you like serving it warm... Boiled wheat gives you energy and warmth! You can also enjoy it cold.

The Tastiest Spinach Pies
Pastries and baking
30 minEasy

The Tastiest Spinach Pies

The tastiest spinach pies, with a tried-and-tested homemade recipe explained in detail! One of the best savory pastries, and you can make a large batch and keep it in the fridge until needed.

Easy Spinach Frittata
Salads and appetizers
30 minEasy

Easy Spinach Frittata

A delicious, easy spinach frittata — a vegetarian recipe that adds wholesome flavor and variety to any table. Try this homemade version; you’ll love it.

Thin Samosa Dough
Pastries and baking
30 minMedium

Thin Samosa Dough

Making pies or samosas at home has never been easier... Try this tried-and-tested recipe for samosa dough or pie dough... As for the filling, it is up to you

Diet Whole Wheat Bread
Breads and flatbreads
30 minEasy

Diet Whole Wheat Bread

Craving bread but worried about calories? The answer is to eat a moderate amount of bread and choose whole-wheat bread. This recipe is great because it uses whole-wheat flour and can be made at home with peace of mind since there are no unwanted additives.

Cheese Pastries with a Light, Flaky Dough
Pastries and baking
35 minEasy

Cheese Pastries with a Light, Flaky Dough

A method for making soft, tender dough that yields very tasty, homemade pastries. Try preparing this dough for any cheese-filled pies you like.

Purslane (Farfihin) Pies
Pastries and baking
40 minEasy

Purslane (Farfihin) Pies

Delicious purslane (baklah) pies — similar to spinach pies but many prefer them because purslane is easier to wash. Try the recipe now.