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Cold Nescafe Dessert

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How to Make Cheese Qatayef Discs
Breads and flatbreads
30 minEasy

How to Make Cheese Qatayef Discs

A loaf or disc of cheese fatayer is a wonderful and special dessert recipe. Try this easy, tested recipe and you will definitely love it.

How to Make Chocolate Sauce
Sauces and dips
30 minEasy

How to Make Chocolate Sauce

This chocolate sauce recipe is very practical and versatile for a variety of desserts and cakes. We hope you enjoy it.

Jam Marbousheh
Preserves and pickles
30 minHard

Jam Marbousheh

One of the easiest desserts, made with ingredients found in every home. Jam marbousheh, or jam cake, is quick and easy to prepare, and the result will be wonderfully delicious.

Rice Pudding
Rice and grains
30 minEasy

Rice Pudding

Rice pudding is an easy Lebanese dessert and a great recipe for kids! It uses just a few ingredients and is a wholesome treat we recommend trying.

How to Make Chocolate Ganache Sauce
Sauces and dips
35 minEasy

How to Make Chocolate Ganache Sauce

A reliable, tested method for making a luscious chocolate ganache sauce that’s easy and incredibly tasty. Use ganache to glaze desserts, cakes, or tarts.

How to Make Rice Pudding
Rice and grains
35 minEasy

How to Make Rice Pudding

Rice pudding is a simple, very popular dessert. You can make this rice pudding recipe as a quick dessert that both adults and kids will love.

How to Make Homemade Pizza
Pastries and baking
40 minMedium

How to Make Homemade Pizza

Pizza — who doesn’t love it? One of the tastiest baked pastries, loved by adults and children alike. Here is a dough recipe that works 100% every time — whether you like it hot or prefer it cold! :)

Brioche with Jam
Preserves and pickles
40 minMedium

Brioche with Jam

A wonderful recipe for making brioche with jam. Brioche is a sweet pastry that can be enjoyed at any time, whether for an unconventional breakfast or as a delicious dessert.

Kousa with Bulgur
Rice and grains
45 minEasy

Kousa with Bulgur

Kousa with bulgur — a light, healthy vegetarian village-style recipe from southern Lebanon. Delicious in summer; light on the stomach and can be served cold or warm.

Knafeh with Toast Bread and Mozzarella
Breads and flatbreads
45 minEasy

Knafeh with Toast Bread and Mozzarella

A quick, easy knafeh using sliced sandwich bread and mozzarella — perfect for a fuss‑free breakfast or dessert. Serve with sugar syrup (qatra).

Easy Toffee (Caramel) Sauce
Sauces and dips
45 minEasy

Easy Toffee (Caramel) Sauce

An easy homemade toffee/caramel sauce — simple to make and great for topping many desserts.

How to Make Toffee Sauce
Sauces and dips
45 minEasy

How to Make Toffee Sauce

Toffee is used in many dessert recipes and cake decorations. It’s based on caramelized sugar, butter, milk, and cream. Here’s a simple, guaranteed homemade toffee sauce recipe.

How to Make Fried Ozi
Rice and grains
45 minEasy

How to Make Fried Ozi

Fried ozi is delicious and perfect for the most elegant occasions. All you need is cold cooked rice, which you may already have in the fridge, and ready-made sambousek dough. Follow the recipe below, and feel free to get creative with the dough shape and add nuts as you like!

How to Make Dry Moroccan Couscous
Mains
50 minEasy

How to Make Dry Moroccan Couscous

Dry Moroccan couscous in a delicious, well-balanced recipe... This dish is easy, light, and serves about 4 to 6 people. We prefer making couscous in cold weather — and you?

Healthy Eggplant Maghmour or Moussaka
Mains
50 minEasy

Healthy Eggplant Maghmour or Moussaka

Eggplant maghmour, or moussaka, made with an easy recipe. This is one of the tastiest eggplant dishes and a perfect summer meal because it is served cold from the fridge and eaten with bread.

Potato Donuts
Salads and appetizers
50 minEasy

Potato Donuts

Have you ever heard of potato donuts before? They’re not a dessert, but a savory dish that works for lunch or dinner. Try them once and you’ll make them every time :)

Green Beans in Olive Oil
Mains
50 minMedium

Green Beans in Olive Oil

A delicious homemade green beans in olive oil recipe! Serve it cold, and it tastes best when chilled from the refrigerator. Delicious with cucumber and onion.

Authentic Ramadan Maamoul Bread
Festive specials
50 minEasy

Authentic Ramadan Maamoul Bread

Ramadan maamoul, or authentic Syrian maamoul, made the traditional way in a tried-and-true, delicious recipe! Your family will love this recipe, which can be served as a dessert or a light snack, and during Ramadan it can make the most delicious suhoor!