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Oven-Roasted Chicken Marinade

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Pistachio Pasha Sweets
Desserts
50 minMedium

Pistachio Pasha Sweets

Pistachio Pasha sweets are an extremely easy dessert that require no oven and only a few simple preparations. Try them for your family and guests — they’ll love them.

Beef and Vegetable Soup
Soups and stews
50 minEasy

Beef and Vegetable Soup

A hearty beef and vegetable soup — a delicious winter favorite that pairs beautifully with rice. You can make the same recipe using chicken breast instead of beef.

How to Make Hummus Fatteh with Yogurt
Breads and flatbreads
50 minMedium

How to Make Hummus Fatteh with Yogurt

Hummus Fatteh with yogurt is a delicious and healthy vegetarian recipe. It can be served as a side dish for breakfast or as a healthy, light dinner, especially if the bread is reduced and toasted in the oven instead of fried.

Easy Lebanese Nights
Desserts
50 minEasy

Easy Lebanese Nights

Lebanese Nights are among the tastiest desserts—fresh and elegant when served! Try making Lebanon’s Layali Lubnan with this easy, proven home recipe.

How to Make Avocado Guacamole Sauce
Mains
50 minMedium

How to Make Avocado Guacamole Sauce

Guacamole, or avocado sauce, is a Mexican recipe that has become very popular in the Arab world. Serve guacamole as a dip with nachos or corn chips, or with chicken fajitas.

Croissant Making
Breakfast and brunch
50 minMedium

Croissant Making

A wonderful, proven, home-tested method for making croissants at home. The process takes time, but the result is well worth the wait.

Swiss Roll (Roll Cake)
Desserts
50 minMedium

Swiss Roll (Roll Cake)

There are many Swiss roll recipes, but this one is tested, easy, and we recommend making it yourself. It's important not to leave the Swiss roll in the oven for too long so you can fill and roll it easily later.

Brazilian Coxinha Kibbeh
Mains
50 minEasy

Brazilian Coxinha Kibbeh

Brazilian kibbeh Coxinha is a twist on kibbeh that uses flour in the dough and chicken in the filling, offering a unique texture and flavor.

Chilled Semolina Dessert
Desserts
50 minEasy

Chilled Semolina Dessert

This chilled semolina dessert is an oven-free sweet that takes a bit of time to prepare in layers and freeze, but the result is wonderful in every way.

Yellow Rice
Rice and grains
55 minEasy

Yellow Rice

Yellow rice with kabsa spices and turmeric, in an easy and delicious homemade recipe! How about serving it alongside grilled meat or chicken for a complete meal?

Pineapple Skillet Cake
Pastries and baking
55 minMedium

Pineapple Skillet Cake

A wonderful, quick pineapple cake made in a skillet! No oven, no hassle... just lower the heat under the cake and leave it for 20 minutes until it's ready! Try it.

How to Make Homemade Burger Buns
Mains
55 minEasy

How to Make Homemade Burger Buns

Homemade burger buns with a tried-and-tested recipe! These buns are more economical than store-bought ones, and their taste is just like bakery buns. Try them with beef or chicken burgers.

Cheesy Baked Potatoes
Salads and appetizers
55 minEasy

Cheesy Baked Potatoes

Cheesy baked potatoes are made in two steps: first boil and mash the potatoes — the rest is in the recipe. An easy, delicious side to serve with beef and chicken dishes.

How to Make the Best Francisco
Mains
55 minMedium

How to Make the Best Francisco

Francisco is one of the most delicious dishes from Mexican cuisine. Here is the full authentic recipe. It's important to marinate the chicken for some time to get the best flavor.

Vegetable Curry Rice
Rice and grains
55 minEasy

Vegetable Curry Rice

Vegetable curry rice is a hearty dish that can be served on its own with a salad or alongside kebabs or grilled chicken. Enjoy!

Eggplant Fatteh
Salads and appetizers
55 minEasy

Eggplant Fatteh

Eggplant Fatteh is a practical, distinctive dish — especially for summer, since the yogurt cools the eggplant. The standout of this recipe is that the eggplant is roasted. Give it a try!

Cold Athmaliya with Pakistani Vermicelli
Desserts
55 minEasy

Cold Athmaliya with Pakistani Vermicelli

Cold Athmaliya — an alternative to the traditional Athmaliya made with Pakistani vermicelli. A very special, light, and easy recipe that does not require an oven.

Grilled Fish on Charcoal
Mains
55 minEasy

Grilled Fish on Charcoal

Grilled fish on charcoal with a very tasty marinade. The most important step is cleaning the fish with lemon and salt to remove any fishy smell. The rest is very easy and quick.