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“Deluxe Ma'amoul with Semolina”
Zesta Library
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Easy Pineapple Upside-Down Cake
A delicious, easy homemade pineapple cake — moist and reliable. Pineapple pieces and caramel on top give this cake its special flavor. Try it!
Tiramisu Cheesecake
A carefully crafted tiramisu cheesecake recipe — it takes a few detailed steps, but the result is worth it and even tastier than many specialty shops' versions.
Easy Watermelon Rind Jam
Easy homemade watermelon-rind jam — a simple, distinctive recipe. Delicious spread with butter on soft or toasted bread, or used in desserts.
Easy Zanoud Al-Sitt
Zanoud Al-Sitt made with filo pastry — very easy and quick. The recipe includes how to make the qashta (clotted cream). Garnish with crushed pistachios or a splash of orange blossom and enjoy fresh.
Easy Mint Cake
Mint cake — flavor and aroma like no other. If you haven't tried this cake before, now's the time. Enjoy a slice with tea and tell us what you think :)
Fennel Omelette Patties
A nutritious vegetarian fennel omelette — great for breakfast or as an appetizer. Fennel and eggs make a delicious, successful combination.
Swiss Chard Stem Dip
A simple, flavorful dip made from swiss chard stems — an easy appetizer many home cooks haven’t tried but should. Quick to prepare.
Eish El-Saraya (Arabic Bread Pudding)
Eish El-Saraya made at home — an easy, reliable recipe. Prepare this popular dessert and enjoy it with family and guests.
Puff Pastry with Crème Pâtissière
An easy, delicious puff pastry dessert. Use ready-made puff pastry: bake, let cool, then fill with the chilled crème pâtissière. A simple treat everyone will enjoy.
Fried Kibbeh
Fried kibbeh is one of the tastiest appetizers and can also be served as a main dish with soup or salad. When kibbeh patties are on the table they always enhance the meal. They can also be grilled.
Date and Quinoa Bars
A nutritious, naturally sweet treat made from dates and quinoa. Low-ingredient, no-bake, and perfect as a healthy snack without added fats.
Noi Pasta with Chicken and Cream
Noi pasta with chicken and liquid cream — a delicious homemade dish. This meal is rich in cheese that’s mixed into the sauce and sprinkled on top for extra richness.
Grape Leaves in Olive Oil (Warak Enab bi Zeit)
Grape leaves in olive oil — a classic Levantine meze loved by many. Light, tangy and flavored with olive oil; you can control the level of acidity to taste.
Easy Spinach Stew
Spinach stew is one of the tastiest and easiest stews to make, not to mention how quick it is to prepare as long as the spinach has already been washed! The challenge in this recipe is washing the spinach well; the rest is done in no time!
How to Make Lobia Stew with Meat
Lobia with meat is a classic stew, usually served with rice pilaf with vermicelli. This comforting stew is practical and delicious, especially in cold weather.
Orange and Butter Cake
Orange and butter cake — a simple, slightly dry cake made with common household ingredients and low cost. A reliably successful cake loved by children and adults.
Cocoa and Butter Cake
Cocoa cake — distinctive, easy and quick to make. Homemade desserts are always lighter, tastier and more economical. Enjoy this delicious cake with tea.
Brioche with Raisins and Coconut
Brioche with raisins and coconut — a recipe we recommend trying now. The raisin-and-coconut combination is delicious, and the dough is very easy to make.

















